Kate W. • December 30, 2013Fabulous Peking duck
Teresa • January 4, 2020One of my favorite dim sum spots, and dinner venue.
Justin C. • December 19, 2014A childhood favorite and still just as good! Get the appetiser sampler, curry beef with garlic bread and big head shrimp. One negative, It's HK style Viet food so the pho is more like ho fun.
Jimmy G. • January 19, 2011soup dumplings rule
Caleb L. • April 9, 2016If you go for the lunch menu, make sure you take the $1,000 as the sea urchin is a must try, if season is correct
Angela L. • June 14, 2016New on michelin guide 2016.
Marianne S. • February 16, 2018The food is great and all the food is brought on a train. So funny! The drink with ice cream is fabulous and the mille crepe dessert was delicious too
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