Christine • December 31, 2014As good as the beef brisket at Kau Kee😍. The stock's key ingredient is large chunks of daikon (large radish), making it lighter and sweeter than in many other beef brisket places. Just love it💖🍜
Byron K. • August 2, 2020The beef brisket rice noodles are even better than Kau Kee on Gough Street. A must try in Tin Hau!
Jean-Baptiste P. • February 26, 2016Great noodles and sandwiches. The beef noodles are not to order though
Pascalou .. • December 23, 2019Don't hesitate to ask the menu in English, the noodles are tasty and good!
D C. • February 2, 2020Do not order dumplings of any kind.
Serene Y. • April 24, 2015Crispy Fried Tofu, Crispy Roasted Chicken with Garlic, Spicy Capsicum Sliced Beef.
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