Athena N. • July 9, 2017Friendly service. Delicious ramen with varieties of choices. Huge delicious gyoza! No need to wait for long q!!!
Vincent T. • March 13, 2017This ramen is a bit of a trek out of central Tokyo but it's worth the bother
Jenya S. • July 13, 2016Tasting menu is a must, french with a Japanese twist using local ingredients. Extortionate, but truly once in a lifetime experience. Pinnacle of haute cuisine dining, worth a special detour.
Cathy C. • October 17, 2019Reopened. New menu costs ¥1,300 and includes only two options: world plate and veggie plate. World plate had 3 mains to chose from plus several options for sides (can choose 4). Pay in advance
ML • February 6, 2017Fancy lunch course on top of Shibuya Mark City. The 3800yen price was reasonable since it was a big lunch course, plus salad bar included.
山下 和. • August 15, 2019先日たまたまランチで入りました。ドリンクはオーダーせずお水を頂きました。が、700円取られてました。本日女子会で使うため早めに着いたので、そのことを若いマネージャーの女性にお尋ねしました。1ドリンク注文してもお水の料金はかかりますか?と。お返事はそもそもお水にはお金はかからないとのご返答を頂きました。で、会計時にはしっかり全員分料金取られてました。怖くてワインなど頼めないです。このやり方気分悪い。
Alok g. • October 11, 2018Very much customized for all kind of visitors. I get my regular homestyle healthy and light indian dishes which I can't find in other restsurants in Tokyo. Small but a great place.
Andre V. • December 12, 2015Great selection of Oysters and other seafood. Really fast and friendly service as well. Nice atmosphere.
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