Katerina K. • June 20, 2018Interesting interior, really good mimosa and vegetables crude. Amazing choice of the meats and stylish wine cellars with the big wine card. Second floor is awesome terrace. Patriki
Martin • October 8, 2020Food is good but service is appalling. Training staff would help considerably
mark b. • January 31, 2017If you enjoy really good wine with meat and need a place for a rendez-vous - this is the place to go.
Rene T. • January 17, 2017Nice interior, however the kitchen sucks. We were waiting for two burgers for 25 minutes. They were brought to us cold. We also ordered a medium cooked steak, which was brought to us RAW.
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