Expect a menu of Mediterranean-leaning bar snacks here, including potato croquettes with fontina and gold leaf, lamb meatballs, pizza, and crudo. Ted Kilpatrick is in charge of the cocktails. Read more.
Enjoy low lights and beautiful cocktails on any given weekday night at Attaboy on the Lower East Side. Instead of offering a menu, bartenders create drinks based on a customer's tastes. Read more.