- seafood
- milos
- healthy food
- prix fixe menu
- walnut cake with lavender ice cream
- (15 more)
- Popular
- Recent
- Stanley S.August 5, 2012If you order the razor clams, they're an experience in having. It's long, hard, and complicated, but delicious and interesting at the same time.
- Concert Ticket AgencyOctober 22, 2012Why not start out with the city's greatest seafood restaurant before you hit a show at Roseland or Gershwin Theater nearby?! Two words: Grilled Octopus
- Sara WileyDecember 14, 2012Very nice crab cake. Fantastic baklava!! Nice bar for a solo lunch or dinner or when tables are full.
- Heather RJanuary 29, 2013Grilled octopus and Greek salad were amazing. So was the baklava. Loved everything about this place.
- Courtney ChatalasDecember 9, 2011Get the octopus...it's the best I've ever had! That and the stuffed calamari. I'm dying this meal was so good:)
- Mike YMay 31, 2013$25 prix fixe lunch - same food as for dinner - one of the best deals in for classy midtown
- marko oliveiraDecember 31, 2013For 25 bucks you get the whole meal (appetizers, main and desert), with a classy touch
- Sofia PapastamelosDecember 24, 2015Very expensive but exceptional seafood. Really loved the octopus and Greek ceviche.
- Nicolette RomeroApril 16, 2016Totally overpriced, but one of the best octopus dishes I've had in the city.
- Craig ThompsonFebruary 15, 2016Try the Honey Walnut Cake With Lavender Ice Cream (via @Foodspotting)
- Jon B.April 21, 2013Going before or after the theater? Try their Pre/Post-Theater Pre fixe menu for only $49.99
- Erik GrossbergFebruary 23, 2010Go here for lunch prix fixe is a great deal. I think it is around $30 for app/entree/and dessert. Very cool for a business lunch. Quite a power scene
- MarcApril 15, 2013THR says: USA Network co-producer Chris McCumber says "As close to fresh off he boat as fish gets."
- ToryBurchApril 22, 2011The freshest Greek salad and grilled octopus. A great order-in option for impromptu entertaining at home.
- Chefs FeedAugust 5, 2014Craig Koketsu, chef of Park Avenue Summer, eats here on his nights off. He loves the Milos Special. Read more