Don't worry, their vegan menu is prepped with non-vegetarians in mind. So don't be afraid of the actually-delicious steak spice tofu w/ parsnips & a walnut picada. Read more.
Finally! Open at 7 a.m. daily, get here by 9 a.m. for the bargain breakfast of 2 eggs, potato latke, grits or home fries, toast and coffee. Read more.
Named in honor of the owners’ pet name for one another (they’re a couple). Bring a bottle, it’s BYO. Read more.
Zahav is not only Philly's best restaurant, it's our best value, as well. A unique concept executed perfectly with fantastic service. [Eater 38 Member] Read more.
Ingredients are the star at Greg Vernick's bi-level American spot near Rittenhouse Square. Try the "toasts" as an appetizer. You'll love everything coming out of the wood-fired oven. Read more.
The menu -- like the space -- is larger, with Intelligentsia beans joining their existing PT & Southpaw espresso blends Read more.
The cocktails, using heavy liquor pours and no sugary mixers or syrups, include the double-gin/double-vermouth "4:31PM" and the squeezed-in-front-of-you grape juice & 6yr barrel-aged white rum. Read more.
Clad in a Black Forest's worth of reclaimed wood, an indoor beer garden in Midtown complete with self-service beer taps. Read more.
Keep calm and carry on at this kitsch-filled English pub near Rittenhouse Square. Head upstairs and check out the "dog room." Read more.
Refined American cookery from chef Rob Marzinsky stars at this snug Rittenhouse bistro. Read more.
Stateside alumnus George Sabatino cooks at this seasonal beer-garden behemoth near Penn's Landing. The view is spectacular. Read more.