Possibly the best daily breakfast in the city, if you can endure the general lack of seating and crowds, the menu includes breakfast sandwiches, cured fish, steak & eggs, and multi-grain porridge. Read more.
Bustling every morning for breakfast, which could include Verve coffee with house-baked pastries, or something more substantial like the epic breakfast sandwich with thick slabs of pork belly. Read more.
This all-ramen restaurant from the popular izakaya just across the street serves a completely different bowl here, using thick noodles and a dense, porky broth that's chock full of garlic. Read more.
Try the dan dan noodles, khao soi noodles, spicy chicken pops, and even the massive rendition of beef with broccoli. All the flavors will seem familiar, but come presented in a more thoughtful way. Read more.
You'll see a plate of cornbread on every table, and perhaps an order of uni-butter poached shrimp. As for entrees, opt for the hand torn pasta, fried quail, or bone-in pork chop. Read more.
This West Hollywood restaurant, transplanted from Las Vegas, has some of the most consistent, and delicious, izakaya fare in Los Angeles. Read more.
Everything from the seafood pancake to the tofu stew with dazzle anyone unfamiliar or well-versed in Korean food. Read more.
