Dogs Bar

Dogs Bar

Wine Bar$$$$
St Kilda
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Dogs Bar
7.0/10
26
ratings
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MenuMenu
Breakfast 2Lunch 10Dinner 8Slow Down 10
Toast
5.00
Loaves of bread also available to buy & take home your choice of bread, toasted w/ butter or extra virgin olive oil
Avocado & Feta on Toast
10.00
Avocados direct from farm, sliced, not mashed, yarra valley ‘persian’ feta, toasted phillipas multigrain, wedge of lime, fresh herbs
Sides
With eggs on toast or order one or more sides ‘on’ toast, or just order a few sides!
Dog's ‘Big’ Breakfast
18.00
2 free range eggs, poached, scrambled or fried, gamekeepers bacon, sausage, potato rosti, grilled tomato, mushrooms, spinach, slice of toast
Pumpkin on Toast
10.00
Slow roasted pumpkin, tahina, organic honey, toasted multigrain
Bircher Muesli 8
8.00
W. nuts, oats soaked in vic organic orange juice, fruit & organic meredith yoghurt
Eggs on Toast
9.00
2 free range eggs, poached, scrambled or fried on top of your choice of toasted phillipas bread, w/ tomato relish classic as it is or choose sides
Spanish Omelette
14.00
Free range eggs, chorizo, potato, roasted capsicum, red onion, slice of toasted phillipas organic sourdough
Green Lentil Fritter
15.00
W. free range eggs rolled in dukkah, avocado, minted organic yoghurt
Herb Rolled Boiled Eggs on Toast
10.00
Noon ‘til
All Day Breakfast Choices‎
Eggs Benedict
15.00
With crispy prosciutto, 2 free range eggs & hollandaise on toasted phillipas bread
Victorian Avocado & Yarra Valley Dairy
10.00
‘Persian’ feta, wedge of lime, phillipas multigrain
Dog's ‘Big’ Breakfast
18.00
2 f/r eggs, bacon, sausage, potato rosti, grilled tomato, mushroom, spinach
Share Dishes & Entrees‎
Antipasto
6 each - 22.00
Bowl of Olives
6.00
Trio of House Made Seasonal Dips
17.00
With toasted phillipas bread
Seasonal Soup of the Day
10.00
Served w/ crusty phillipas bread
Meatballs (4)
6.00
Arancini Balls (3)
6.00
Platter of Victorian Cheese
25.00
Toasted fig & anise bread, pear, quince
Salad of Rocket
12.00
Pear & shaved grano padano
Pizzas‎
Margherita
9.00
Fresh tomato, basil & mozzarella
Polpetti
14.00
Grass fed gippsland beef meatballs w. chilli & mozzarella
Dog's Bar
12.00
Venetian salami, mozzarella, fennel & chilli
Caramelised Onion & Pumpkin
12.00
Pasta‎
Crispy Duck Tortellini
23.00
W. sweet creamy sauce, chives, fresh tomato & duck meat
Linguini Di Mare
25.00
Fresh local fish & shellfish, w/ either tomato & chilli, or ‘agli e olio’ (white wine & evo)
Risotto
22.00
Kineton duck & porcini mushroom, vialone nano rice
Mains‎
Dog's Gippsland
16.00
Grass fed beef burger, caramelised onion, relish, kipflers & salad
Braise of the Day
Market
With creamy mashed dutch cream potatoes & glenora freshly picked vegetables
Steamed Portarlington
19.00
Mussels, white wine, leeks, thyme, cream w. chips & crusty phillipas bread
Victorian Seasonal Sides‎
Jones Potatoes ‘Dutch Cream’ Mash
6 each
Glenora Braised Red Cabbage
6 each
Fat Chips w/ Aioli & Ketchup
6 each
Jones Potatoes Crispy ‘Kipflers’, Thyme, Garlic
6 each
Glenora Buttered Broccolini
6 each
W. toasted almonds
Desserts & Cheese‎
See our specials board for today’s dessert selection
Selection of Victorian Cheese
Served individually or as a platter
Starving Artists’ Dog's Specials‎
15 inc glass house wine (upgrade available! ) Until
2 pasta, 1 risotto dish daily, at least one vegetarian – see chalkboard for today’s dog’s specials
Share Dishes‎
Trio of House Made Seasonal Dips
17.00
With toasted phillipas bread
Meatballs (Four)
6.00
Arancini Balls (Three)
6.00
Antipasto
6 each - 22.00
Bowl of Olives
6.00
Entrees‎
Seasonal Soup of the Day
10.00
Served w/ crusty phillipas bread
Salad of Rocket
12.00
Pear & shaved grano padano
Locally Caught Fresh Calamari
16.00
Flash fried w. lime aioli
Pizzas‎
Margherita
9.00
Fresh tomato, basil & mozzarella
Polpetti
14.00
Grass fed gippsland beef meatballs w. chilli & mozzarella
Dog's Bar
12.00
Venetian salami, mozzarella, fennel & chilli
Caramelised Onion & Pumpkin
12.00
Pasta‎
Crispy Duck Tortellini
23.00
W. sweet creamy sauce, chives, fresh tomato & duck meat
House Made Gnocchi
22.00
W. chilli, tomato, napolitana sauce w/ either yarra valley dairy persian feta (v) or chorizo
Risotto of Kineton
19.00
F/r duck & porcini mushrooms
Linguini Di Mare
25.00
Fresh local fish & shellfish, w/ either tomato & chilli, or ‘agli e olio’ (white wine & evo)
Mains‎
Dog's Gippsland
16.00 - 18.00
Grass fed beef burger, caramelised onion, relish, kipflers & salad
Steamed Portarlington Mussels
19.00
White wine, leeks, thyme, cream w. chips & crusty phillipas bread
Local, Fresh Fish of the Day
Market
With steamed broccolini, wedge of lemon & salsa verde
Grass Fed Gippsland Beef Steak of the Day
29.00
W. crispy kipflers, sautéed broccoli, garlic & herb butter
Milawa
22.00
F/r chicken salad w. crispy prosciutto, cherry tomato, pangrattato, avocado, spring onion & tarragon aioli
Milawa
24.00
Free range chicken parmigiana, prosciutto, tomato, basil & garden salad
Braise of the Day
Market
With creamy mashed dutch cream potatoes & glenora freshly picked vegetables
Victorian Seasonal Sides‎
Jones Potatoes ‘Dutch Cream’ Mash
6 each
Glenora Heritage Produce Seasonal Sides
6 each
See special board
Crispy ‘Kipflers’, Thyme, Garlic
6 each
Fat Chips
6 each
With aioli & ketchup
Starving Artists’‎
Pre-theatre dog’s specials 15 inc glass house wine – available ‘til
Breakfast‎
Toast
5.00
Loaves of bread also available to buy & take home your choice of bread, toasted w/ butter or extra virgin olive oil
Avocado & Feta on Toast
10.00
Avocados direct from farm, sliced, not mashed, yarra valley ‘persian’ feta, toasted phillipas multigrain, wedge of lime, fresh herbs
Sides
With eggs on toast or order one or more sides ‘on’ toast, or just order a few sides!
Dog's ‘Big’ Breakfast
18.00
2 free range eggs, poached, scrambled or fried, gamekeepers bacon, sausage, potato rosti, grilled tomato, mushrooms, spinach, slice of toast
Pumpkin on Toast
10.00
Slow roasted pumpkin, tahina, organic honey, toasted multigrain
Bircher Muesli 8
8.00
W. nuts, oats soaked in vic organic orange juice, fruit & organic meredith yoghurt
Eggs on Toast
9.00
2 free range eggs, poached, scrambled or fried on top of your choice of toasted phillipas bread, w/ tomato relish classic as it is or choose sides
Spanish Omelette
14.00
Free range eggs, chorizo, potato, roasted capsicum, red onion, slice of toasted phillipas organic sourdough
Green Lentil Fritter
15.00
W. free range eggs rolled in dukkah, avocado, minted organic yoghurt
Herb Rolled Boiled Eggs on Toast
10.00
Lunch‎
Noon
Antipasti
22.00
Meatballs (4) / bowl of olives (v) / arancini balls (3) (v) chef’s selection platter
Salad of Milawa Free Range Chicken
22.00
Crispy prosciutto, tomato, pangrattato, avocado, spring onion, tarragon aioli
Moules & Frites
19.00
Steamed portarlington mussels, white wine, leeks, thyme, cream w. chips & crusty bread
Victorian Cheese Platter
24.00
Blue, washed rind, brie, chaddar, toasted fig & anise bread, pear, quince
Seasonal Soup of the Day
Served w/ crusty phillipas bread 10
Trio of House Made Seasonal Dips
17.00
With toasted phillipas bread (v)
Gippsland Grass Fed Beef Burger
16.00
Caramelised onion, relish, kipflers & salad
Green Lentil Burger
14.00
Spiced w/ ginger, crisp lettuce, tomato on toasted turkish bread bun, sweet potato chips
Share Dishes‎
Trio of House Made Seasonal Dips
17.00
With toasted phillipas bread
Meatballs (Four)
6.00
Arancini Balls (Three)
6.00
Antipasto
6 each - 22.00
Bowl of Olives
6.00
Entrees‎
Seasonal Soup of the Day
10.00
Served w/ crusty phillipas bread
Salad of Rocket
12.00
Pear & shaved grano padano
Locally Caught Fresh Calamari
16.00
Flash fried w. lime aioli
Pizzas‎
Margherita
9.00
Fresh tomato, basil & mozzarella
Polpetti
14.00
Grass fed gippsland beef meatballs w. chilli & mozzarella
Dog's Bar
12.00
Venetian‎ salami, mozzarella, fennel & chilli
Caramelised Onion & Pumpkin
12.00
Pasta‎
Crispy Duck Tortellini
23.00
W. sweet creamy sauce, chives, fresh tomato & duck meat
House Made Gnocchi
22.00
W. chilli, tomato, napolitana sauce w/ either yarra valley dairy persian feta (v) or chorizo
Risotto of Kineton
19.00
F/r duck & porcini mushrooms
Linguini Di Mare
25.00
Fresh local fish & shellfish, w/ either tomato & chilli, or ‘agli e olio’ (white wine & evo)
Mains‎
Dog's Gippsland
16.00 - 18.00
Grass fed beef burger, caramelised onion, relish, kipflers & salad
Steamed Portarlington Mussels
19.00
White wine, leeks, thyme, cream w. chips & crusty phillipas bread
Local, Fresh Fish of the Day
Market
With steamed broccolini, wedge of lemon & salsa verde
Grass Fed Gippsland Beef Steak of the Day
29.00
W. crispy kipflers, sautéed broccoli, garlic & herb butter
Milawa
22.00
F/r chicken salad w. crispy prosciutto, cherry tomato, pangrattato, avocado, spring onion & tarragon aioli
Milawa
24.00
Free range chicken parmigiana, prosciutto, tomato, basil & garden salad
Braise of the Day
Market
With creamy mashed dutch cream potatoes & glenora freshly picked vegetables
Victorian Seasonal Sides‎
Jones Potatoes ‘Dutch Cream’ Mash
6 each
Glenora Heritage Produce Seasonal Sides
6 each
See‎ special board
Crispy ‘Kipflers’, Thyme, Garlic
6 each
Fat Chips
6 each
With aioli & ketchup
Cheese & Desserts‎
our staff can tell you about our Victorian cheese selection & desserts

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Dogs Bar
54 Acland St
St Kilda VIC 3182
Australia
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Off the main strip of Acland St, in the leafy residential streets of StKilda, our Wine Bar has been open since 1989.
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Closed until Noon (Show more)
  • Mon–Tue
    • 4:00 PM–11:00 PM
  • Wed–Sun
    • Noon–1:00 AM
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+61 3 9593 9535
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The Dogs Bar
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@dogsbarstk
Features
Credit Cards
Yes (incl. Visa & MasterCard)
Wi-Fi
Free
Outdoor Seating
Yes
Music
Live Music
Food & Drink
Menus
Lunch, Dinner, Dessert, Happy Hour
Drinks
Wine, Full Bar, Cocktails
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