The cheeseburger, a thin Black Angus patty—charred on the griddle—is draped in oozing American cheese, then nestled into a squishy roll with chopped onions, pickles, mustard and ketchup. Read more.
Head to "midnight brunch" between 12am- 4am for a killer burger, steak and eggs, or the Bob Harris Ramen with spicy beef and miso broth. Read more.