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db Bistro Moderne
(Now Closed)French Restaurant and Lounge$$$$
Miami Central Business District, Miami
The folks at Eater and Miami New Times like this place. Would you agree?
60 Tips and reviews
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In my experience the soup de hour has been excellent both time I have tried it. Although it is cream based, it is extremely light. I highly recommend giving it a shot.
EaterJanuary 23, 2013Renowned for their namesake sirloin burger filled with braised short ribs, foie gras and black truffle, and their vast selection of premium wine labels. [Eater 38 Member]
Emily NolanNovember 10, 2012Order the side dishes with olive oil for the most delicious #vegan and #glutenfree options! The sommelier even recommended not choosing the red wine because the processing of the wine uses egg white!
Carolyne GrenierOctober 25, 2013Great special till end of October. Burger and Bordeaux for $39 you get appetizer, burger, dessert and glass of bordeaux.
Mariano AmartinoApril 16, 20132 things: escargots and the db Burguer (yes i know its weird) but they are the best... BTW, they have an excellent collection of single malt whiskys ;)
Gilt CityFebruary 16, 2012A street-level terrace overlooks the Miami river and each of the three main dining room owns their own look—whether with white washed oak floors, curved banquettes or walls lined with mirrored trays.
Patricia GonzalezNovember 18, 2016service is outreageous, food is well presented and flavory, love the charming place. and one of the best in miami
Alan PaquetteFebruary 14, 2014This happy hour is 1st class you can get a glass of Billecart brut for $13 the bottle cost well over$100!
KitchenAidFebruary 15, 2012Chef Daniel Boulud's Franco-American bistro makes the upscale dining experience more approachable with money-saving options like the Lucky Seven Happy Hour (where everything is $7).
Try the Pandam Rice Pudding - This is definitely a very welcome surprise. Mango-Banana Icecream, Coconut cream, granola, and all around deliciousness! #FOODGASM
Miami New TimesNovember 10, 2014For some of the best service in Miami and an overall luxurious business lunch, try DB Bistro Moderne. Read more
Everything here is delicious! Nice staff, good wibe options. Try the DB Original Burguer!
Melhor lugar para provar Scargots e Steak Tartar /best place for trying Scargots and Steak Tartar. Another must have: strawberries millefoilles
Stuart FalkJune 8, 2012Excellent cuisine and ambiance, if a bit pretentious. I prefer Area 31, across the street at the Epic where chef Michael Reidt is brillant.- Miami New TimesJune 7, 2013One classy Experience! The best French food in town. MUST TRY the DB burger! Read more
Stephanie 81December 4, 2011If you have food allergies be sure to tell them up front. Some of the items don't have adequate descriptions so you can end up with a trip to the emergency room if you're not extra careful.
MasterCardMarch 16, 2012Use your World Elite MasterCard to make reservations and get complimentary dessert, dessert wine or cocktail for two! See restaurant for details.
CB GainesJuly 5, 2012Try the The Original db Burger - Fantastic Foodie Fourth followed by Fireworks w/ @flyingpigfoodie @miamijorge & lovely @4theloveoffood- Miami New TimesDecember 6, 2011Best new restaurant in Brickell - try $32 sirloin, foie gras, and truffle burger. seriously a treat to the senses!
Sofia FigueroaDecember 23, 2015$1 oysters from 6-7pm and well priced cocktails, nice ambience but service is a bit slow.
Donald GreeneAugust 3, 2013If you are ever in miami this is a must see place I plan to attend again very soon.
FreshFebruary 7, 2015A bit mediocre. Coctails are not balanced. Oysters are dry. The mains are OK, but nothing special. Service is OK, but not outststanding. Its very Marriott, but with Premium prices not justified
A great refreshing cocktail is the "Brazilian Heat" made with Sagatiba Pura, muddled ginger, Fee Bros. Orgeat, & lime zest.
Luis VillaAugust 25, 2012If you're looking to check of Daniel Boulud from the celebrity chef life list while in Miami, you can.
Francisco ArrietaApril 14, 2015Food is too expensive for what they serve in this restaurant. The octopus, escargots, and lobster salad were ok, but not amazing
Chefs FeedAugust 5, 2014Antonio Bachour, chef of St. Regis Bal Harbour, eats here on his nights off. He loves the Warm madeleines. Read more- If you go for lunch, ask for the "L'Express" menu. And be forewarned, sodas are $5 a pop!!
This place was a whole lot better when no one knew about it....when it was empty...when you didn't take up two chairs at the bar, one for yourself and one for your bag.
- Try the Madelines - Mmmmm... Warm Madelines. To die for!
Erin Stacey VisslailliJanuary 12, 2011OMG-amazing food! Ask for Alex as your waiter, he was amazing!!
204 Photos
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db Bistro Moderne
255 Biscayne Blvd Way (JW Marriott Marquis Miami)
Miami, FL 33131
United States
Miami, FL 33131
United States
Chef Daniel Boulud’s db Bistro offers an exciting mix of French bistro cooking and contemporary American flavors in downtown Miami.
Permanently closed (Show more)
- Mon
- Noon–10:00 PM
- Tue–Thu
- Noon–11:00 PM
- Fri
- Noon–Midnight
- Sat
- 5:00 PM–Midnight
(305) 421-8800
Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Free
Outdoor Seating
Yes
Food & Drink
Menus
Lunch, Dinner, Happy Hour
Drinks
Wine, Full Bar, Cocktails
See More
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"Feels exactly like the New York one, but with an absolutely lovely patio. It’s a Keith McNally spot, which is to say, it’s a known quantity and you’re either going to like it or your note. I like it!"
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