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Danny Brown Wine Bar & Kitchen

(Now Closed)

Wine Bar and French Restaurant$$$$

Forest Hills

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Danny Brown Wine Bar & Kitchen

The folks at Eater and Michelin Travel & Lifestyle like this place. Would you agree?

35 Tips and reviews

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Janet M.August 29, 2013
We got the ham & potato croquettes and the calamari for appetizers, then the organic chicken under a brick and creek stone farms as our main. It was absolute perfection, we plan on coming again!
Dr. EesSeptember 11, 2014
An amazing restaurant. Danny Brown food is consistently beautiful, delicious, fresh... The menu has variety and great standards but I always like the specials and wine flights.
Lori LuoAugust 10, 2014
Both the Confit of Duck and Chicken Under a Brick feature crisp skin and tender meat; skip the appetizers and save room for dessert.
Stéf FangDecember 28, 2013
The food is really good but I feel like the sauce is over empowering the flavor and makes the dish slightly too sweet. We had the short ribs agnielloti, and the duck confit.
EaterMay 14, 2012
If you just want a serious burger, Danny Brown serves a 10 oz Creekstone Farms patty on an English muffin for $15. [Eater 38 Member]
Christina C.December 3, 2012
All the appetizers were amazing. Sweet potato gnudi especially. Panna cotta dessert is excellent. Steak & brick chicken looked a bit dry to us.
Pixie DeeJanuary 21, 2015
LOVEEEE this restaurant.. It has a special meaning to me and my husband. Great food and service.. Highly recommended ❤️
Shaktii PradhanFebruary 19, 2015
Food is great !! Service is ok too !! Worth a visit. Pre-fixe menu is awesome !!
Michelin Travel & LifestyleDecember 2, 2013
This husband and wife team holds the only Michelin star in Queens. Try risotto, cod, clams, or duck confit. - Green Guide Editor
Arlene MurphyJanuary 3, 2014
Best choices-chicken under a brick and sweet potato gnocchi. Great place to go if you are from out of town. Small but friendly!
Philipp MüllerJune 9, 2015
Small smart casual Michelin starred restaurant in Queens. Amazing food with fairly priced wines.
Jason FeirmanOctober 20, 2014
http://nypost.com/2014/10/18/check-out-the-dining-scene-thats-making-queens-the-new-brooklyn/?utm_campaign=SocialFlow&utm_source=NYPFacebook&utm_medium=SocialFlow
Shaktii PradhanFebruary 19, 2015
Great restaurant !! Mascarpone was just super - yummy
Deborah Au-YeungOctober 24, 2013
A Michelin star, killer uni carbonara and for god's sake, get the rum raisin carrot cake.
Daria JaneDecember 30, 2014
The food is very very good. Wonderful atmosphere. Definitely worth a visit.
Dan HarrisonJanuary 25, 2013
The restaurant week menu is fantastic. For the first course, try the chorizo and broccoli rabe.
Tonya StoryApril 26, 2014
Wonderful atmosphere, service and most importantly the food. Pate is excellent.
Thompson HotelsMay 24, 2011
Unbelievable that this is out this far in Queens. Our concierge Judson at Gild Hall ranks this up with the best of Brooklyn and Manhattan.
Terry GaynorFebruary 24, 2013
Try the skate with the hazelnut brown butter reduction over cauliflower purée . It is amazing!
Andres SotoJuly 15, 2013
Really great food. Sit at the bar if George is the bartender, good guy, good times
Sairam RajagopalApril 10, 2013
The organic chicken - under the brick is the bomb !!! Do not miss it!
amNewYorkOctober 18, 2011
Michelin-starred wine bar and restaurant praised for its excellent, locally sourced charcuterie.
Shaktii PradhanFebruary 19, 2015
Tuscan bean soup: delicious
Caasi * iblondegeniusJune 8, 2013
Under a brick chicken & lamb. 2 must haves!
Nick ContiAugust 7, 2014
The gnocchi is amazing!!
Anthony WindramJuly 17, 2013
A Michelin starred restaurant on Metropolitan Avenue - who ever thought that would happen? Love it!
Brian BennettJanuary 31, 2010
Been here 25+ times
Hands down the best restaurant in Forest Hills. Everything is super great but I really dig that chicken under a brick.
Kim OlavarriaJanuary 14, 2015
Everything
Jennifer BriascoOctober 21, 2011
Two words: CHEESE BOARD. It is a must.
Jill GJanuary 20, 2012
Pasta carbonara is delish
Q - EatsApril 9, 2012
Great place great food
Laura YagermanOctober 3, 2012
Michelin 2012 ★
Urban NomadDecember 21, 2011
One Michelin star.
Lann730March 3, 2010
Awesome Brunch and Wine Flights! Read more
Tiffany LeungMarch 7, 2012
Panna cotta !

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