26 Photos
Covil 358
October 29, 2019
Covil 358
October 29, 2019
Covil 358
October 29, 2019
Covil 358
October 29, 2019
Covil 358
October 29, 2019
Renata S.
February 2, 2020
Renata S.
February 2, 2020
Renata S.
February 2, 2020
Paulo F.
January 25, 2020
Paulo F.
December 17, 2019
Paulo F.
July 12, 2019
Paulo F.
May 17, 2019
Eduardo P.
March 16, 2019
Paulo F.
March 9, 2019
Gilmar H.
February 22, 2019
Paulo F.
January 15, 2019
Paulo F.
December 8, 2018
Paulo F.
November 28, 2018
Paulo F.
November 17, 2018
Carnes muito bem preparadas na churrasqueira! E o feijão é ótimo também!
Paulo F.
July 22, 2018
Parilla sensacional por um preço justo. Experimentei Ancho, Língua e Bochecha, muito bons! Para acompanhar cervejas artesanais ou Heineken, também em bom preço. Vale a pena
Ben T.
July 29, 2017
Covil 358
May 15, 2017
Covil 358
May 15, 2017
Covil 358
May 15, 2017
Covil 358
May 15, 2017
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Smoke House.
Permanently closed (Show more)
- Tue–Fri
- Noon–11:30 PM
- Sat
- Midnight–11:30 PM
- Sun
- Noon–10:00 PM
+55 11 3862-9444
Features
Reservations
Yes
Credit Cards
Yes (incl. American Express & MasterCard)
Wi-Fi
Free
Outdoor Seating
Yes
Food & Drink
Menus
Lunch, Dinner, Dessert, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
See More
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- 9.1
"Really crowded, but the service and the food are great! Ask for ribs! Onions and fries are great too."
Douglas Gemignani - 8.9
"Differently from most Outback Steakhouses in town, this one is not as packed. You can get a table upon arriving and the service is also great. Don’t miss out on the Queensland chicken & shrimp pasta!"
Gui Garrido - 8.7
"Trendy place...totally recommended....quality of meat is VERY good!"
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