The smokey flavor in their smoked pulled chicken is really good and moist. Combine that flavor with the fresh, local veggies that come in their salads, and you have a very delicious, healthy meal.
This place is great. Everything I've tried is good and a few things I've never had anywhere else gluten-free. Chicken fried steak, fish and chips. Awesome!!!!
The deep bowl is a tasty, low carb option for lunch or breakfast. You can sub in buffalo or venison for the grass fedbeef, but I liked the beef just fine.
Their grass-fed burger is full of natural, beefy flavor. The cheeses come from the Deep Ellum Mozzarella Co. and you can have it on Texas toast or a gluten freebagel. Get it with sweet potato fries!
no more chicken and waffles on the menu, but gold star for the pancakes with bacon and jalapeños. don't expect run-of-the-mill migas, either. they're soo much better than that.
The barista salad is not one to miss, made fresh daily and fun to pair with the stuffed portabella mushroom. Truly, you’ll be hard pressed to find anything on the menu that is not a winner.
Their Company Cobb salad was part of my Quest for the Best Salads in Dallas (http://bit.ly/130C0NU). The chipotle aioli and herby grilled chicken make this cobb stand out from others.
Steak was ok. Cauliflowermash was more a puree. Wine and tea were awesome. Loaded sweet potato fries AMAZING and the chicken and waffles and chili looked great!
Don't let the obnoxious valets (not CC staff) fool you. Parking is limited but there is parking that's not valet--and they'll try to tell you that more of it is exclusively valet than actually is.