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Cocotte

Cocotte

(Now Closed)
French Restaurant$$$$
Nob Hill, San Francisco
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Tips and Reviews icon40 Tips and reviews
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  • Robertheart icon on user image
    RobertAugust 12, 2018
    The banana creme brûlée is like nothing I have ever tasted before. You must try it. The roasted chicken is amazing. It’s just like my bubbe used to make.
  • Carrie C.heart icon on user image
    Carrie CollinsJune 3, 2015
    Classic French bistro food at moderate prices in Russian Hill. The chef takes the French classics and adds subtle Latin twists, executed beautifully. Duck confit, pork, gratin: try it all.
  • Siobhan Q.heart icon on user image
    Siobhan QuinnApril 27, 2013
    Been here 5+ times
    The perfect date night restaurant: cheese plate, wine, roast chicken at this French restaurant where the accents are heavy and the cable car runs by. Night cap? Cafe Meuse is half a block north.
  • Cathy 🐰heart icon on user image
    Cathy 🐰June 25, 2013
    Been here 5+ times
    French food at reasonable prices. Cozy and intimate setting. Two thumbs up for the yummy lobster salad and banana creme brûlée. Friendly staff too.
  • Stephen R.heart icon on user image
    Stephen RománJune 19, 2021
    Nice covered outdoor sidewalk seating and live Jazz made this a great evening. The Beef Wellington was excellent.
  • JP V.heart icon on user image
    JP VdwallJanuary 24, 2015
    Good food, the chicken and liver parfait was really good. The only thing to complain about is the manager who does not understand what customer service means.
  • Katerina K.
    Katerina KuvOctober 20, 2018
    Good for dates, wine card, truly French restaurant, trendy
  • Sarah L.
    Sarah LizJuly 4, 2013
    Roast chicken was extremely good. Scallop dish was to salty and sent it back. Bone marrow and beef Wellington delish.
  • Alexander F.heart icon on user image
    Alexander FolsomJuly 3, 2022
    Come for the live jazz on the sidewalk under the canopy of ficus trees and dim string lights
  • Marc H.heart icon on user image
    Marc HorodasJanuary 19, 2016
    Great french food. Coq a Vin is exceptional. Friendly staff, great neighborhood type of place
  • Janet F.heart icon on user image
    Janet FoutsOctober 4, 2015
    Oh that was delicious! The rotisserie chicken and cauliflower gratin? To die for.
  • Bernat U.heart icon on user image
    Bernat UnanueAugust 20, 2013
    Best European bread I've tested in San Francisco. The type of restaurant that make you eat slower in order to taste the food.
  • The Taste Sheriffheart icon on user image
    The Taste SheriffNovember 23, 2017
    Great spot for dates. Food is rather mediocre but the ambiance is cute. Try the beef wellington, it was good. Avoid the gratin potatoes (undercooked).
  • Nisha M.
    Nisha MenezesDecember 20, 2013
    They have the sweetest server, Riyaz!! Stay for some excellent wine selections and the beef wellington
  • Lacey M.
    Lacey McnealDecember 7, 2012
    Roast chicken is delicious. Also get the cheese board- comes with four French cheeses.
  • Bernat U.heart icon on user image
    Bernat UnanueAugust 9, 2014
    Seriously the best bread in SF. And the food is perfect
  • Lan
    LanFebruary 16, 2014
    The most amazing banana creme brûlée!
  • Laura M.
    Laura MartinezAugust 9, 2014
    Best coc au vin in ages! And best french in town!
  • O L.heart icon on user image
    O LApril 18, 2021
    Great service, wines and roast chicken
  • Bela K.heart icon on user image
    Bela KJuly 6, 2023
    The black cod in beurre blanc with corn is divine!
  • Shirley L.
    Shirley LiuMarch 31, 2013
    Scallops and squid ink risotto was my fave :)
  • Pierre A.heart icon on user image
    Pierre A.May 9, 2015
    The coq au vin was not disappointing. Ask for bread though.
  • Kim V.
    Kim VineMarch 17, 2013
    Fuzzy wine tastes amazing, all the reds are good too!!
  • Greg B.
    Greg BybeeOctober 21, 2012
    Hey the rabbit are - amazing!
  • Jan K.
    Jan KabbaniNovember 23, 2012
    Thanksgiving dinner was amazing! I loved the Pumpkin tart!
  • Siobhan Q.heart icon on user image
    Siobhan QuinnMay 2, 2013
    Been here 5+ times
    Banana creme brûlée FTW!
  • Vol T.
    Vol TronApril 13, 2013
    Roast chicken and Egg Meurette! A lovely French restaurant.
  • Angelica W.heart icon on user image
    Angelica WJanuary 29, 2015
    Great Sf restaurant week deals!
  • Greg B.
    Greg BybeeOctober 21, 2012
    Get the rabbit stew - amazing!
  • MikaelL A.heart icon on user image
    MikaelL AudryOctober 24, 2014
    Chicken with sauces
  • Kim V.
    Kim VineMarch 17, 2013
    Small but lovely
  • MikaelL A.heart icon on user image
    MikaelL AudryOctober 8, 2014
    Chicken is so gooood!
  • Kayo P.heart icon on user image
    Kayo PinFebruary 2, 2020
    There is no mistake in here🌸✨
  • Hana N.
    Hana NaSeptember 3, 2013
    I would avoid on busy evenings. Wasn't amazing, but there is definitely potential.
  • Bernat U.heart icon on user image
    Bernat UnanueJuly 16, 2013
    Amazing Steelhead
  • Sammie
    SammieMarch 11, 2013
    Duck confit :)
  • Nubia B.heart icon on user image
    Nubia BolañosSeptember 12, 2015
    Not French food, nothing spectacular, very salty, American desserts... I am just very disappointed
  • Abhishek D.
    Abhishek DhawanMarch 28, 2013
    Horrible service.
  • Trina G.
    Solamente entré a tomar una cerveza y la atención fue fantástica, muy amable! 😀
  • Ornella G.heart icon on user image
    Ornella GabrielDecember 7, 2014
    Delicious coq au vin ;)
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