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Cochon Volant Brasserie
(Now Closed)French Restaurant and Hotel Bar$$$$
The Loop, Chicago
Has a stamp of approval from Eater and Chicago Tribune
33 Tips and reviews
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Lori LuoMarch 6, 2016French food-meets-Gastropub fare. A protein heavy menu with tempting dishes like Duck Confit and Croque Madame Egg Rolls goes perfectly with a thorough beverage program. Come hungry and thirsty.
Kirstjen LorenzApril 25, 2015Went for brunch today. They were experimenting with their Bloody Mary mix, so I had a couple of the concoctions. Also had the biscuits & gravy with duck confit. I added poached eggs. OMG Yum!
Chicago TribuneNovember 21, 2017Order the restaurant's specialty of Big French Pancakes — you have choices, but blueberry quinoa ($14) is the way to go. Read more
ChicagoistJuly 6, 2016What you really want, is the brioche breakfast sandwich, a heavenly mix of eggs, pastrami, tomato and cheddar. You should probably get a warm, gooey Saigon cinnamon roll with Nutella frosting, too. Read more
Vinicius LimaNovember 8, 2015The plates are pretty. I Thought that being a French place the portions would be smaller. But no. Price seemed a bit steep, mid to high range. The pasta Putanesca was delicious.
BestTravellerOctober 19, 2019A little bit expensive but tasty. Benedicts are 15 usd each. Omelette is delicious. 8.0/10.0
Peter IkladiousAugust 6, 2015Breakfast pastries at the Cafe are great and service is warm and friendly. In the restaurant area, for dinner service is a little slow and inattentive
LAMIAOctober 19, 2018Cheeseburger royale was juicy and perfect, reminds me of au cheval I didn’t like the fries very oily and hard
Matt 👀April 26, 2016Duck confit is the way to my heart and when it's mixed with bacon and cheddar I'm sold.
AdleyFebruary 26, 2018Breakfast duck omelette with potatoes was nice but the orange juice and coffee really horrible! A bit pricey so better to go somewhere else! ;)
- It's acceptable. Service is just okay. It's not knock your socks off. One plus. They have muscadet on the wine menu which is a must for shellfish. Most Chi places don't
- Chicago TribuneMay 29, 2015The Daily Shave, an alcoholic snow cone, should be a very popular after-5 item this summer. Read more
AaronJune 15, 2016Place is fun. Skip the liver mousse. Canard is ok but too salty. I would come back for the tartare though.
Helen ZhangAugust 9, 2019Steak is probably decent, but if you order not-steak and it will all be pretty meh
fabian roosensMay 14, 2016Not impressed. Impersonal service, food just ok, noisy place and uncomfortable seats. Will not go back.
Marielle RometNovember 27, 2015Très décevant... Nous sommes allés dîner ici le jour de thanksgiving et le menu imposé était vraiment quelconque pour le prix 180$. Mieux aurait valu 2 fois moins de plats et une meilleure qualité.
124 Photos
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Permanently closed (Show more)
- Mon–Sun
- 6:30 AM–10:00 PM
(312) 754-6560
Features
Credit Cards
Yes
Wi-Fi
Yes
Outdoor Seating
Yes
Food & Drink
Menus
Breakfast, Brunch, Lunch, Dinner, Dessert, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
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- 8.1
"Very cozy place , food is very good , if you been in Paris and like snails highly recomend to try same dush here . Romantic date - thars your place to go . Waiters are friendly brtenders cool and pro"
Matt Kaunas - 7.9
"Main course highlights include guinea hen with morels and sunchokes (and in a cute touch, a piece of cockscomb) and sockeye salmon with lentils, braised oxtail and horseradish-topped kohlrabi."
Chicago Tribune - 7.1
"The apple bacon quiche was incredible! And don't forget to pick a chocolate croissant from the basket!"
Mandy Swanson
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- 9.0
"Choose seats that are higher up and centered over seats that are lower and towards the back or sides. Lots of obstructive views here"
Mike - 9.5
"Wonderful for family and friends! Low key or fancy picnics. Everything goes😊"
Pamela Steele - 9.5
"Love the building as much as its contents. The modern wing is beautiful."
David Miller
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