Clarence Baskin: "Kenny's wood grill was awesome. Celebrated 9 years with the Mrs. The tuna nachos were greatas was the ribs and salmon. Environment was romantic as well as casual. Ask for Eric the waiter"
Loren Zabcik: "Very green and clean, paved, walking park. Lots of trees and picnic spots. Water fountains, staging area for concerts...active with joggers and dog walkers of all ages."
Ray Lopes: "I highly recommend this place! Best Sazerac in town, Sweet Potato Chip Duck Confit is delicious to start and the Brased Beef Short Rib is simply amazing (too bad it's on the dinner menu only)."
Luke Phillips: "Don't fill up on the chips and salsa! Chuy's is fantastic Mexican restaurant serving great takes on the standard TexMex dishes everyone knows and loves. Expect a crowd at peak lunch and dinner times."
Ryan Stoddard: "Everything is all fresh! Loved everything... the guac, the food, desserts. I will definitely be back every time I'm in town. Seriously can't go wrong!"
Julia Grace Hays Walker: "What isn't good here? This entire area is extremely welcoming! The landscape is tranquil, well groomed, and an aura, that creates a desire to explore all there is to explore! Beautiful & then some! ❤️"
Luke Phillips: "Great place to grocery shop or just grab lunch. There's a cafe with both downstairs and upstairs seating, perfect for working or meeting with friends. There's also a small wine bar near the back."