The women look like they may be jewelry designers and are overheard pronouncing Kenya “Keen-ya”; the men are almost universally floppy-haired and insist on wearing their plaid scarves through dinner. Read more.
Serves up French classics in a rollicking, music-filled underground space. After a dozen oysters and a bottle of Sancerre, you’ll be lip-synching along to "Je t’aime, moi non plus" in no time. Read more.
The eggs Benedict and Florentine are poached to perfection, but the headliner is Eggs Bar Tabac: two over easy served atop a bowl of baked ratatouille. All egg dishes are $9.95. Read more.
This is an intimate French place is Williamsburg. The owner serves a great variety of crepes. It's the closest thing to being in the South of France. -Veronica Vasicka, Founder, Minimal Wave Read more.