Ridiculously authentic Sichuan cuisine. Favorites include the spicy fish and chicken in XO sauce, and we love the happy chaos of the perpetually packed dining room. Read more.
This popular French bistro from ELM Restaurant Group has great bones but the execution can veer from sublime to ragged. Don’t skip the bread service with flavored, whipped butters: It’s perfection. Read more.
Everything’s homemade and very tasty at this quirky sandwich shop nestled in an historic house. We especially like the apple pork on ciabatta and the addictive blackberry balsamic vinaigrette.
This cavernous campus-area space is a little fancy-pants for the average student, but quite reasonable for high-class delicious fare of this caliber and innovation. Read more.
The evidence: High-quality meats. Big portions. Freshly baked breads. Fair prices. A healthy dose of sass from the staff. The verdict: Among the best sandwiches in town. Read more.
Think French comfort food in a cozy space. Crazy-good craft brews paired with creative sandwiches, intelligent noshes, and a burger and frites twofer worth the trip alone. Read more.
Thai food fanboys love the joint for its authenticity, its spice level, and the value-to-price ratio. Ditch the pad thai and explore more of the menu, which explores all corners of the nation.
