The Fried Chicken Benedict and stuffed egg burger are not to be missed at Hash House A Go Go.
Chef Lorin Watada’s Asian-inspired burgers—all grilled on a hibachi—include a Banh-Mi version loaded with pork paté and a Kalbi burger topped with kimchi.
The buffet at the Wynn Hotel is excellent. When approaching a buffet, never go in the first wave. Be the first on line when they replenish the buffet. – Anthony Bourdain, No Reservations
French fries may not be a big deal to you, but they are a very big deal to me. I’m so unhappy about these fries that I like them. – Anthony Bourdain, No Reservations Read more.
French master chef Hubert Keller encourages diners to create their own burgers with toppings as varied as a fried egg and pan-seared foie gras.
In keeping with Vegas's bigger-is-better motto, this patisserie holds the Guinness World Record for largest chocolate fountain.
I’ve had a lot of authentic tamales. If I had this in Mexico on the street, I’d say, “Wow. That’s one hell of a tamale.” – Anthony Bourdain, No Reservations Read more.
"One of the best burgers I've had, period - Japanese or not. The cooks are super nice, make you feel like a brother or cousin the way they'll just start joking around with you." - Daniel Horning Read more.
