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Chef Tony's

(Now Closed)

Seafood Restaurant$$$$

Bethesda

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Chef Tony's

88 Photos

Brunch Menu 3Three Course Menu 3Sample Dinner Menu 4Sample Lunch Menu 3

Brunch Menu

Drinks

House Mimosa

6.95

Sparkling Wine, Orange Juice

Flavored Italian Pelligrino Water

3.95

"Bottomless" Bloddy Mary (with Entree Purchase

24.95

Cappuccino (Regular & Decaf)

4.95

"Bottomless" Mimosa (with Entree Purchase)

14.95

House Bloody Mary

6.95

Packs a Punch, Smirnoff Vodka

Key Lime Pie Martini

7.00

Brunch Entrees

In addition we have many Dinner Entrees available at Brunch

Caramel French Toast & Scrambled Eggs French Baguettes, Fruit, Crispy Bacon

10.95

Italian Egg Bake

11.95

3 Eggs Baked with Creamy Tomato Sauce, Pesto, Parmesan, Toasted Bread

Poached Eggs Chesapeake

14.95

Two Poached Eggs, English Mufffin, Creamy Crab Sauce, Bacon & Home Fries

Goat Cheese & Portobello Mushroom Omelette

11.95

Roma Tomato & Cherry Glen Farms Goats Cheese

Steak & Eggs

14.95

Grilled Flank Steak, Scrambled Eggs, Herb Cream, Home Fries

Kids Plate

6.95

Scrambled Eggs, Crispy Bacon, Strawberries, French Toast w/ Caramel. (Order Double for Adults)

Seared Shrimp & Angel Hair Frittata Baby Spinach, Pesto & Parmesan

13.95

Chorizo Sausage Omelette

11.95

Caramelized Red Onion, Aged Wisconsin Cheddar Cheese

Organic Scottish Salmon

15.95

5 oz Filet of Grilled Salmon, Crispy Plantains, Cool Cucumber Salad, Herb Cream

Garden Vegetable Omelette

11.95

Artichoke Hearts, Tomato, Spinach & Portobello Mushroom, Parmesan

Spicy Mussles Pasta

12.80

P.E.I. Mussles in House Tomato Cream Sauce with Sweet Peppers, Linguini

Side Orders

Bacon

2.95

French Toast

3.95

Home Fries

2.95

Three Course Menu

(per person price of $35)

Starters & Tapas Plates

Cream of Crab Soup

Lump Crab

Black Olive Tappenade

Flatbread, Cucumbers

Spinach Salad

Warm Bacon Dressing, Pecans, Marinated Red Onion, Strawberries

Fresh Seafood Ceviche

Red Onion, Tomato, Chopped Cilantro, Garlic Toast

Rilled Whole Leaf Romaine Caesar Salad

Balsamic Reduction, Parmesan Curls

Roasted Carrot Soup

Cucumber Salsa

Marinated Spanish Anchovies

Dressed Field Greens, Roasted Peppers

Tapas Sampler

Hummus, Mixed Spanish Olives, Marinated Red Peppers, Flatbread

Pan Roasted P.E.I. Mussles

Applewood Bacon, White Beans, Wine Garlic Broth

Main Plates

Pan Seared Shrimp

Spicy Tomato Cream Sauce, Linguini

Grilled Organic Salmon Filet

Crispy Plantains , Cucumber Salad

Pan Seared Catfish

Lemon & Caper Cream Sauce, Roasted Potatoes, Vegetables

Organic Salmon Pasta

Artichoke Hearts, Fresh Tomato, Fresh Pesto Cream, Linguini

Chicken Picatta

Portobello, Artichoke Hearts, Tomato, Linguini, Capers, Lemon Sauce

Grilled 10 Oz Freshwater Trout

Basil Oil, Baby Potatoes, Vegetables

Pan Seared Monkfish Filets

Lobster Cream Sauce, Barley, Vegetables

Parmesan Crusted Sole

Crispy Capers, EVOO, Garlic Mashed Potatoes, Vegetables

Braised Massachusetts Cod

Chorizo, White Beans, Tomato, White Wine Broth

Finishes

Warm Buttered Bananna Bread

Homemade Caramel, Ice Cream

Sonia's Vanilla Cheesecake

Walnut Crust, Strawberry Malbec Sauce

Sweet Potato "Pie"

Caramelized Sugar Crust, Butter Pecan Ice Cream

Chocolate "Sin" Cake

Belgian Chocolate, Espresso & Cream..Decadent

Classic Vanilla Creme Brulee

Toasted Sugar Crust, Strawberries

Sample Dinner Menu

Starters & Tapas Plates

Add to any Salad: Grilled Marinated Chicken $7.95, Organic Grilled $7 or Salmon $12.95

Hand Cut Sweet Potato Fries

4.95

Honey & Cumin

Cream of Crab Soup

7.95

Old Bay, Lump Crab

Roasted Carrot Soup

4.95

Pico de Gallo, EVOO Bowl

Black Olive Tapenade

4.95

EVOO, Warm Flatbread, Fresh cucumber

"Bethesda's Best" Crispy Calamari

9.95

Sweet Peppers, Lemon Basil Aioli

Grilled Marinated Filet Mignon Satay

7.95

Filet Mignon, Herb Cream, Plantains, Cucumber Salad

Baby Tapas Sampler

8.80

Paprika Hummus Marinated Olives, Marinated Peppers, Warm Flatbread

Braised Portobello Mushrooms

6.95

Red Wine, Balsamic Reduction, Greens

Grilled Salmon Spinach Salad

15.95

Dried Cranberries, White Bean Salad, Grilled Vegetables, Vinaigrette

Grilled Asparagus Salad

6.95

Local Goat Cheese, Egg, Mixed Mesclun Greens, Romesco Sauce

"Chopped Salad"

8.95

Mesclun, Walnuts, Basil, Mint, Cranberries, Strawberries, Blue Cheese Crumbles, White Balsamic, Fried Onions

Oysters On the Half Shell

12.95

Selections Vary, Please call the restaurant for todays selections

Crispy Fried Zucchini

5.95

Lemon Basil Aioli, Greens

Pan Roasted Brussel Sprouts

6.95

Bacon, Garlic, Buttery Breadcrumb

Paprika Hummus

5.95

Warm Flatbread, Fresh cucumber

Tapas Scallops

13.95

Pan Seared, Garlic Mashed Potatoes, Basil Oil

Pan Roasted P.E.I. Mussels

9.95

Applewood Bacon, Fresh Tomato, White Beans, Garlic, Chardonnay

Ceviche

9.95

Scallops Shrimp & Cod, Fresh Tomato & Lime, Garlic Toast

Grilled Shrimp

10.95

Cannellini Beans, Julienne Vegetables, Crispy Sweet Potatoes

Cherry Glen Goat Cheese Sampler (Boyds, Maryland)

10.95

Three Super Local Award Winning Cheeses, Warm Flatbread Chevre, Silver, Ash

Ct's Famous Grilled Caesar Salad

7.95

Romaine Lightly Grilled, Balsamic Reduction, Parmesan Curls

Crispy Goat Cheese Salad

6.95

Shaved Apple, Cucumbers, Mixed Mesclun Greens, Balsamic Vinaigrette

House Salad

5.95

Mesclun Greens, Shaved Parmesan, Diced Egg, Red Onion, Cucumber, White Balsamic Dressing

Tonight's Specials

Italian Style Paella*

24.95

Pan Roasted Angel Hair Pasta, Jumbo Shrimp, Scallops, Lump Crab Meat, Mussles, Lobster Tomato Broth

Maryland Style Crab Cake

27.95

All Lump Crab (no filler) Griddled Crab Cake, Garlic Mashed Potatoes, Daily Vegetables, Herb Aioli

Grilled Surf & Turf

28.95

Grilled Scallop & Shrimp Satay, Filet Mignon Satay, Daily Vegetables & Baby Potatoes

Lump Crab & Grilled Shrimp Stuffed Cod

24.95

Oven Roasted, Chardonnay Sauce, Garlic Mashed Potatoes, Grilled Asparagus

Whole 1 1/4 Lb Turkish Bronzino

26.95

1 1/4 Lb Fish, Oven Roasted, Garlic, Fresh Herbs, Mixed Baby Potatoes, Seasonal Vegetables

Pan Seared Jumbo Scallops*

25.95

"Dry Pack Diver" Scallops (cooked Medium) , Basil Oil, Garlic Mashed Potatoes, Daily Vegetables

Seafood Stew

25.95

Jumbo Shrimp, Scallop, Lump Crab Meat, Mussles, Seafood Sauce, Fresh Roma Tomato, Yellow Rice

Main Plate Entrees

Organic Scottish Salmon Pasta*

16.95

Chunks of Salmon, Artichoke Hearts, Fresh Tomatoes, Pesto Cream, Linguini

Freshwater North Carolina Trout

23.95

Grilled Split Whole Fish, Basil Oil, Crispy Baby Potatoes, Daily Vegetables

"Penne for Promise"

17.95

Pan Roasted Shrimp, Asparagus, Portobello & Spinach, Penne Pasta, Rose' Sauce. Chef Tony's Donates $2 per order to Raise $25k with "Pencils for Promise" to build a school!

Spicy Shrimp Pasta

17.95

Pan Seared Shrimp, Gently Spicy Tomato Cream Sauce, Sweet Peppers, Linguini

Twin Filet Mignon Satay

18.95

Grilled Hand Trimmed Filet Mignon Pieces, Cucumber Salad, Crispy Plantains, Herb Sauce

Chicken Antonio

16.95

Thinly Pounded Chicken Breast, Bacon, Mushrooms, Spinach, Garlic Cream Sauce, Penne

Seasonal Chefs Choice Vegetable Creation

14.80

Parmesan Crusted Filet of Cod

16.85

Griddled Filet, Lemon Caper Butter Sauce, Garlic Mashed Potatoes, Daily Vegetables

Braised Massachusetts Cod

16.90

Braised Cod Filet, Chorizo Sausage, Garlic, Cannellini Beans, Fresh Tomato & Chardonnay

Organic Scottish Salmon Filet*

19.95

Grilled Filet (cooked Medium Rare) , Crispy Plantains, Pickled Cucumber Salad, Herb Cream Sauce

Braised Boneless Beef Short Rib

19.95

Braised with Spicy Sweet Tomato Glaze, Mashed Potatoes, Vegetables

Chicken Piccata

16.95

Thinly Pounded Chicken Breast, Artichokes, Portobello, Tomato & Lemon Caper Wine Sauce, Linguini

Chicken Marsala

16.95

Thinly Pounded Chicken Breast, Portobello Mushroom Sauce, Linguini

Finishes

Desserts are Created in House by Chef Sonia (Tony's Wife) Cannolis are from Vacarro's of Baltimore

Chocolate "Sin" Cake

7.95

Belgian Chocolate, Espresso, Strawberry Malbec Sauce

Warm Banana, Cranberry & Apple Bread Pudding

7.95

Vanilla Ice Cream, Jack Daniels Whiskey Sauce

Tiramisu

6.95

Tony's Grandmothers Famous Recipe, Ladyfingers, Espresso & Kahlua, Sweet Cream

Caramelized Sweet Potato "Pie"

7.95

Pureed Fresh Sweet Potato, Brown Sugar & Crispy Sugar Crust, Vanilla Ice Cream

Sonia's Vanilla Cheesecake

7.96

Walnut Crunch Crust, Strawberry Malbec Sauce

Chesapeake Bay Roasting Company Coffee

2.95

Helps Support Bay Restoration

Drunken Strawberries

8.95

Gran Marnier, Whipped Cream, Chocolate Shavings

"Baltimore's Best" Italian Cannoli

3.95

Vacarro's Classic Cannoli, Chocolate Shell

Italian Espresso / Cappuccino

Classic Creme Brulee

6.95

Real Vanilla Bean, Burnt Sugar Crust

"Moorenkos" Daily Ice Cream Selections "Voted Dc's Best Ice Cream"

5.95

Ask your Server for Todays Selections

Sample Lunch Menu

We love to cater to local Business People, Creatives & Celebrations! Feel free to relax and work as long as you need to. Consider us your Office on the Go! Complimentary WiFi with no limits as well..

Starters & Tapas Plates

Summer Gazpacho

3.95

Puree of Cucumber, Roma Tomatoes & other Fresh Seasonal Vegetables...presented cold with Extra Virgin Olive Oil and Pico de Gallo

Roasted Carrot Soup with Pico De Gallo

4.95

We blend roasted carrots with garlic, red onion and carraway and cream to create a delicious soup great to start any meal.

Bethesda's Best Crispy Fresh Calamari, Sweet Peppers, Lemon Basil Aioli

8.95

Only FRESH calamari, super lightly breaded and flash fried. Lemon Basil Aioli accents perfectly... can also be sauteed & gluten free!

Tapas Sampler

7.80

Hummus, Spanish Olives, Marinated Peppers, Flatbread

Grilled Caesar Salad

6.95

Bethesda's Famous Flavor...Grilled Whole Leaf Romaine, Balsamic Reduction & Shaved Parmesan

Crispy Goat Cheese, Mesclun Greens, Sliced Crisp Apple, Cucumber, White Balsamic Vinaigrette

6.95

We buy local Goat Cheese, crust it in Panko Breadcrumbs and fry briefly to create an amazing crust.. topping our Mesclun Salad Greens with Green Apple, Sliced Red Onion and our famous White Balsamic Vinaigrette... a great Appetizer Salad! (Order a "double" as an entree!

Daily Oyster Selection

9.95

Please call the restaurant for today's selection. Presented on the half shell w/ cocktail sauce & fresh lemon

Add Ons to Salads

These items can be ordered to complement any salad selection

Cream of Crab Soup, Lump Crab, Old Bay

5.95

Paprika Hummus, Cucumber, Grilled Warm Flatbread

4.95

Chick peas, Paprika, Extra Virgin Olive Oil...warm flatbread and cool cucumber

Baby Crispy Virginia Oyster Salad, Mixed Greens, Lemon Basil Aioli

6.95

Local Virginia Oysters, Fried VERY lightly, amazing Sea Flavor over Greens

"Chopped Salad"

9.95

Fine Chopped Greens, Basil, Mint, Cranberries, Chopped Crouton, Balsamic Vinaigrette

House Salad

4.95

Mesclun Greens, Shaved Parmesan & Cucumbers, White Balsamic Dressing. Order a House Salad along with any "Main Plate" - $1.95

3 Piece Cherry Glen Goat Cheese Sampler Plate

A True LOCAL Montgomery County, Maryland Farmstead Operation (Chevre, Ash & Silver) . Add Chipotle $1.95 extra Cherry Glen Farms is our Local Award Winning Cheese Producer in Montgomery County, Maryland!

Grilled Salmon Spinach Salad

14.95

Dried Cranberries, White Bean Salad, Grilled Zucchini, White Balsamic Vinaigrette

Main Plates

"Penne for Promise" (Raises $1 per order towards building Schools Aross the World!)

"3 Cheese Gourmet Grilled Cheese", Old Bay Fries

8.95

Seared Jumbo Shrimp, Spicy Tomato Cream Sauce, Linguini

10.80

Grilled Chicken Paninni, Caramelized Onion, Applewood Bacon, Parmesan, Old Bay Fries

8.95

Organic Scottish Salmon, Artichokes, Tomato, Pesto Cream, Linguini

12.95

Braised Massachusetts Cod, Chorizo, White Bean, Wine Broth, Tomatoes

12.90

Whole Marinated & Grilled Bronzino, Vegetables & Herb Barley

22.95

Grilled Freshwater Trout, Baby Potatoes, Daily Vegetables

14.95

Chicken Marsala

10.95

Pan Seared Chicken Breast, Garlic, Marsala Wine, Tomato Sauce, Linguini Pasta

Chicken Antonio

10.95

Pan Seared Chicken Breast, Spinach, Portobello Mushrooms, Bacon, Garlic Cream Sauce, Penne Pasta

Parmesan Crusted Cod, Lemon Butter Sauce, Garlic Mashed Potatoes, Vegetables

12.85

Massachusetts Sole, Crusted in Parmesan & Panko Bread Crumbs, Lemon Wine Sauce complements...

Seared Jumbo Scallops, Garlic Mashed Potatoes, Daily Vegetables

14.80

Griddled All Lump Crab Cake, Hand Cut Old Bay French Fries, Herb Mayo

18.95

Seared Shrimp, Asparagus, Portobello, Spinach, Penne & Rose' Sauce

12.95

Fresh Seafood Stew, Shrimp, Mussles, Crab Meat & Scallop, Seafood Broth, Sauteed Barley

15.95

Grilled Organic Scottish Salmon Filet, Plantains, Cucumber Salad, Herb Sauce

14.95

Our Organic Scottish Salmon is the Best in the World! Grilled to Medium Rare, it shines with Plantains and our Herb Sauce

Single Filet Mignon Satay, Plantains, Cucumber Salad, Herb Cream

8.95

Chicken Picatta, Fresh Tomato, Lemon Caper Wine Sauce, Penne

10.95

Desserts

Chef Tony's wife Sonia makes all our delicious in house desserts. All available for take out as well.

Classic Vanilla Creme Brulee, Toasted Sugar Crust

6.00

Chocolate "Sin" Cake, Pure Belgian Chocolate, Espresso, Flourless

6.00

Grandmas Tira Misu, Ladyfingers, Sweet Cream

6.00

Warm Bannana Bread Pudding, Jack Daniels Whiskey Sauce

6.00

Two "Baltimore's Best" Cannoli's, Sweet Ricotta Filling, Chocolate Dipped

6.00

Sonia's Cheesecake, Strawberry Malbec Sauce, Sweet Cream

6.00

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