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Chef's Table by Chef Stephan Zoisl

Chef's Table by Chef Stephan Zoisl

Restaurant
Chinatown, Singapore
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6.9/10
18
ratings
  • Tips
    Cheen T.
    "Chef Stephan wasn't around the whole night"(3 Tips)
Tips and Reviews icon10 Tips and reviews
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  • good for groups
  • degustation menu
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  • Silene L.heart icon on user image
    Silene LimMarch 19, 2016
    Food is excellent as is the service. You don't know what you are going to get. We had the scallops, cod in butter saffron, duck and pork risotto.
  • safia r.heart icon on user image
    safia rDecember 14, 2016
    The food is always good here. If there's anything you can't eat/ prefer not to eat, just let the team know and they will prepare something different for you.
  • Cheen T.
    Cheen The CuriousOctober 1, 2020
    Instead of a menu, the table paper lists 28 ingredients available. Point out any you are allergic to or dislike. Our group of 4 having their 6-course offering were all served the same thing ☺️
  • Vincent T.heart icon on user image
    Vincent TanApril 14, 2018
    Underrated restaurant in town. Amazing degustation menu with outstanding in house sommelier - Alexandra. Highly recommended.
  • Cheen T.
    Cheen The CuriousOctober 1, 2020
    High tables & chairs dining. Watch out if you find height access difficult. Some women may feel self-conscious about their attire (e.g. short skirts)
  • Jerrald N.
    Jerrald NgDecember 12, 2018
    Bring your date here if you want to impress him/her. No menu, so state your allergies and Chef Stephan will exclude and prepare customized cuisines with the freshest available ingredients.
  • Cheen T.
    Cheen The CuriousOctober 1, 2020
    I'm sure it's hard work for the cooking team but my dining group of 4 wasn't impressed with our 6-course dishes. Lacks fireworks. Chef Stephan wasn't around the whole night
  • Anna O.heart icon on user image
    Anna OngNovember 13, 2015
    Good cocktails. Tasty food though portions could be bigger.
  • I T.heart icon on user image
    I TravelApril 9, 2019
    Extraordinary food, clearly prepared with care and thoughtfulness. This is an experience to be savored.
  • Silene L.heart icon on user image
    Silene LimMarch 19, 2016
    Just leave it to the excellent chef for everything.
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