- picanha
- salad bar
- brazil
- papaya cream
- churrasco
- (14 more)
- Popular
- Recent
- Lauren DillonMay 15, 2017Oh my gosh....SO GOOD! Try the summer carrot chicken salad! The meats were fabulous and the papaya cream was to die for. The best part though was the service - OUTSTANDING!
- Shey VenturaAugust 26, 2016Awesome staff and more than thoughtful with guests. Great food, meat every second and try the strawberry caipirinha: heaven!
- Stacy ChapinOctober 20, 2017Everything is good here. Great service. Friendly staff. They treat you really special in a special occasion.
- Ashley AllenAugust 4, 2016Delicious! Everything is awesome and fresh! The salad bar is beautiful. Go slow on all salad and sides, the meat is worth saving room for!
- Jenna Dawn JonesOctober 19, 2011The main meal is carried around table to table by the servers and sliced directly onto your plate from the cooking skewers. A unique and fresh experience you won't forget. Expensive but delicious!
- Dallas ObserverAugust 4, 2014This is arguably the best Brazilian "espeto corrido churrascaria," or continuous service grill house, in the area. Read more
- Colin StarkMay 14, 2019Fantastic Brazilian Churrascaría. It cheap at $50 per head but great food and service!
- Tony MitchellJune 13, 2012"More juice, more flavor!" Actual quote from one of the gauchos while serving up the picanha. EXCELLENT place... food, decor, service... all get 5 stars!
- J.W. EngblomJanuary 4, 2014Disappointed-I'm used to 3x the service, more meat selection, better quality salad bar for $5 less per person:( Quality of meat is fairly good, and servers are somewhat friendly.
- Vancler SantosJune 22, 2013The Papaya desert is to die for and with this app is free. No brainer. Must try!!!!
- Trey WellsMarch 15, 2013The picanha is amazing. I ate half of my weight in picanha and I weigh 80 pounds.
- Scott HDecember 15, 2013Reservations mean nothing to these people. Had 7:00 reservations, arrived @ 6:30 to have a drink. As of 7:20 still no table. Go to Texas De Brazil or Fugo de Cao. They know what a reservation is.
- Daniel NogueiraSeptember 25, 2011Good authentic Brazilian meat cuts but they use less corse sea salt on the meats then in Brazil for some reason.
- Rhonda RiceOctober 11, 2011DO NOT, I repeat DO NOT eat before you come to Boi Na Braza or you will combust. This is food, food, & more food - Brazilian style.