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- Edgar VarelaOctober 21, 2014Start off with a couple items of the Crudo Bar as a great appetizer. The salads are huge and sharable. The Ribs with Mac and cheese are great and the MOLE on the enchiladas are the go to favorite.
- Adrian PhillipsMarch 9, 2015Had the white fish ceviche and fish tacos both were fantastic. The chorizo & pork burger with patatas bravas is very good. Wine, beer and sake only along with accompanying cocktails.
- On the GridNovember 21, 2016Oysters, ceviche, plantains, micheladas… anything you order will be simple and delicious. We count the Barbacoa tacos among our favorite dishes here. Read more
- Happy Hour is EVERY DAY from 3PM-6PM. Highlights include $1 oysters, $5 hot wings, and $3 sake shots!
- Thirsty JamesOctober 18, 2015There's 8 taps of beer but enjoying the Sangria on a Sunday afternoon in the Arts District #DTLA
- Marisa MoranMarch 12, 2016Expensive even during happy hour. Everyone in our part had different food & drinks & we all got food poisoning.