Come here for dinner and brunch! Great service and atmosphere. For brunch on a beautiful summer day, drink a fresh squeezed orange juice, or highly recommend the April in Paris. Dog friendly too!
EZ (two letters) was an awesome waiter. The side of bacon was big enough to share w 3 people. The music and decor is very bioshock = win. And the Nutellamartini was decadent. A+
I always struggle with this place. The breakfast is good, lunch is good but I wouldn't eat dinner here as it's not good. Probably the best location in St Pete but it's always up and down all the time.
If you valet and you own a stick shift make sure the attendant knows how to operate 3 pedals before he runs off and murders your gearbox on the drive back - other than that a favorite for me
OMG! Had the asparagus and goat cheese omelet! It was so fricken good! Who knew such a simple dish could be turned into such an explosion of flavor and texture...amazing!
Scallops say they come with mashed English peas. Lie!!! They are regular peas. The lamb was very good. Tuna tartare and mussels very good. Dessert said poached peach but was missing. Overall rate good
Although this might be the most beautiful restaurant in Tampa Bay, the food is very hit or miss. Chef runs the front of the house and complaints fall on deaf ears. Go to St PeteBrasserie for the food
Snap your photo with the O’ Wave sculpture out in front. It will make a great photo to use in your check-in. And don’t forget to include #WhereSummerRocks.
You can enjoy the kitchen's simple but stylish French-influenced dishes while taking in a gorgeous view of the marina. (The Short List: Top 5 restaurants for al fresco dining.) Read more
Remember to check out the Cassis American Brasserie August 16-30th, 2013 during the annual Dine Tampa BayRestaurant Week! Enjoy amazing Cassis's Prix Fixe Menu options for only $35! Read more
Wonderful service on the patio. Dog friendly and had fans to stay cool in the summer weather. Creative and delicious brunch menu. Try the Brioche French Toast.
Combining the traditional European Brasserie with the relaxed flair of American eateries, Chef Jeremy Duclut offers American classics with subtle French infl...