The Macintosh is a favorite for brunch, dinner and their Bacon Happy Hour (named after chef Jeremiah Bacon), where a small, pork-y dish is $5. [Eater 18 Member]
Brock isn't reinventing Southern food. As a result, he (and Husk) has become a torchbearer for an honest style of home cooking that many of us never tasted until now.
Chef Sean Brock knows that the only thing better than a cheeseburger is a bacon cheeseburger. What sets this $10 version apart is the infused Benton's bacon into the locally sourced grass-fed beef. Read more.
Voted one of the best bar snacks in America : Fried Bread-and-Butter Pickles with Green Goddess Dressing. A must try! Follow our link to get the full recipe. Read more.
Start the day with a crepe at Charleston Crêpe Company. After that, try the pickled okra from Fresh Pickle Works or shrimp and grits from Tasty Brunch. Read more.
Bird lovers can paddle a complimentary kayak or canoe through the lagoon to see more than 100 species, including bald eagles, great blue herons, and snowy egrets. Read more.
The intention when planning this building in the 1850's was to rival or better the U.S. Capitol. Get the details in this C-SPAN American History TV video. Read more.
