6 Tips and reviews
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- FarhadNovember 15, 2017Lovely classy atmosphere. The portions are small, in a good way, so you experience the flavors. The lamb shank was amazing. Don’t skip the desserts. They’re works of art in looks & taste.
- Colleen MillerJuly 2, 2017A perfect dinner for 2: the meat assortment with extra tomato garlic bread, squid ink paella 🥘 and 2 glasses of Tempranillo
- Jeri BeckFebruary 16, 2019Great food, reasonably priced. We had 5 cocktails, an appetizer, two entrees and desert shared for $132. Can’t do that many other places in the Pearl.
- Arthur MitchellJanuary 30, 2022Not an extensive menu of Cataluña Food. Some dishes seemed more Pacific Northwest. The Paellas were more Valencian than Catalan. The food was well prepared & flavorful.
- Don’t bother. Huge deterioration from its once authentic Spanish self.
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