Buchetta Brick Oven Pizza

Buchetta Brick Oven Pizza

Pizzeria$$$$
Upper West Side, New York
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7.3/10
57
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  • Stars
  • Tips
    Roger S.
    "Fantastic brick oven pizzas."(2 Tips)
    Wes S.
    "Excellent Italian place, great pasta, and great service."(4 Tips)
    Amy
    "cheese and sauce slide off pizza slice"(5 Tips)
    Andrej M.
    "The dough for pizza is good, so is oven."(2 Tips)
Tips and Reviews icon21 Tips and reviews
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  • Mike K.heart icon on user image
    Mike KarleskyNovember 7, 2018
    Delicious and cute but teeny tiny. The Gorgonzola E Pere (gorgonzola and pear) is fantastic as is the Tartufata (mushrooms and truffle oil).
  • Paolo B.heart icon on user image
    Paolo BaroneApril 26, 2019
    Underestimated but very nice, simple pizza. Excellent lunch option as it is never busy around lunchtime
  • Andrej M.
    Andrej MrevljeJune 14, 2013
    Been here 5+ times
    The dough for pizza is good, so is oven. i always order margharita with prosciutto. negotiating the quantity of ingredients, we are making the improvments. I once had a good lentil soup.
  • Wes S.heart icon on user image
    Wes SouzaFebruary 3, 2013
    Been here 5+ times
    Excellent Italian place, great pasta, and great service. Their bread is one of the best of Manhattan. Also, free WiFi.
  • Amyheart icon on user image
    AmyMarch 12, 2016
    Good service. Pizza toppings, cheese and sauce slide off pizza slice when you pick it up, so you are eating soggy topping-less pizza dough, unfortunately.
  • Zach G.heart icon on user image
    Zach GarnerJune 15, 2014
    A very underrated pizza place in not only the Upper West Side but all of NYC
  • Serious Eats
    Serious EatsAugust 30, 2013
    The tomato and cheese were good, not extraordinarily so, but of obvious quality. The star here is the crust.
  • Roger S.heart icon on user image
    Roger SchonfeldApril 5, 2014
    Fantastic brick oven pizzas. Intimate restaurant. Nice delivery.
  • Bo C.
    Bo CampotApril 7, 2015
    Delicious pizza at a great price!
  • Luciano G.heart icon on user image
    Luciano GallagherOctober 30, 2015
    good food and wine, but no credit card!
  • Farrah S.
    Farrah SMarch 31, 2013
    Pollo paillard and gongonzla/pear pizza are my favs
  • Faith B.heart icon on user image
    Faith BernsteinJanuary 18, 2019
    Affordable quality brick oven pizza
  • Kasper R.heart icon on user image
    Kasper RisbjergOctober 6, 2013
    Delicious pizza, but they don't take debit/credit card! WTF!!!
  • RayRay D.heart icon on user image
    RayRay DFebruary 15, 2020
    Spinach ravioli, any pizza
  • Stephanie S.
    Stephanie ShearJuly 7, 2011
    Great little place. Good food, service, and not expensive.
  • Hugh
    HughDecember 7, 2013
    Cash only. And they don't believe in ice in drinks.
  • Simon P.
    Simon PotterJanuary 8, 2011
    Been here 5+ times
    the oven roasted salmon and veggies are absolutely top notch
  • Debbie U.
    Debbie UllmanFebruary 1, 2012
    People who work here are so nice. Service was great! Unfortunately, the margherita pie was tasteless.
  • Jay S.
    Jay SilvermanOctober 30, 2010
    The special pasta tonite polpettine with rigatoni and mozzarella
  • Mirek N.heart icon on user image
    Mirek NisenbaumJanuary 5, 2012
    roasted vegetables and pizza!
  • Christine S.
    Christine ShepherdOctober 29, 2011
    Been here 5+ times
    Cash only!!!
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