Bread and Honey Cafe

Bread and Honey Cafe

Café$$$$
Portland
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Bread and Honey Cafe
7.2/10
25
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Photos25 Photos
MenuMenu
Savory Pastries 1Main Menu 12
Main
At Bread & Honey Cafe we make a number of savory pastries including kolaches, spanakopita, frittatas, empanadas, galettes and sfeeha
Kolaches
Kolaches (co-la-chee) are savory pastries that some say originated in the Czech Republic. Our Northwest take on the Kolache is made with Zenner's Sausage Company sausage, and a sweet yeasted dough that is brushed with honey! One last thing – our Kolaches also go great with one of the craft beers that we have on tap!
Sfeeha
Sfeeha is a Mediterranean meat pie that some say originated in Lebanon. The sfeeha pictured above is a beef sfeeha is made with toasted walnuts, golden raisins, cilantro, onions, allspice, and yogurt!
Breakfast
Kolache
3.00
Zenner's Smoked Sausage
Bread & Honey
3.50
Grilled focaccia with honey butter & sea salt
Breakfast Pastries
Oatmeal
3.00
Bob's Red Mill
Fruit & Yogurt Parfait
6.50
House made granola topped with yogurt, fresh fruit, and honey
Breakfast Sandwiches - Portland's Best!
Breakfast Panini*
5.50
Egg & cheese
Sausage & Egg Muffin*
5.50
Egg, roasted red pepper & jalapeño spread
Greek Panini Muffin*
5.50
Egg, feta, arugula, tomato
Breakfast Empanadas
Regular
5.00
Filled with potatoes, green chillies, white cheddar, sour cream and scrambled egg
Sweet Potato
5.50
Sweet potatoes, bacon, kale, white cheddar, sour cream and scrambled eggs
Biscuits & Gravy
Choice of house-made biscuit, served with sausage gravy. Add egg +$1.50
Buttermilk
5.00
Bacon, Apple & Brie
6.50
Feta & Jalapeño
6.50
Salads
Add Lemon Parsley Roasted Chicken +$3. Add Cup of Soup +$2.50
Quinoa & Roasted Squash
5.50
Romaine, arugula, feta, raisins & lemon tahini dressing
Roasted Beet & Blue Cheese
5.00
Citrus marinated beets, romaine, arugula, roasted carrots & toasted walnuts
Kale Caesar*
5.00
Kale, romaine, radicchio & arugula, tossed with our house-made Caesar dressing, topped with garlic croutons & parmesan
Grilled Sandwiches
Served with chips. Add Green Salad +$2 or Cup of Soup +$2.50. Add Ons: Roasted Chicken +$3, Bacon +$1.50, Smoked Turkey +$3, Tomato +$1, Salami +$3
Portabello Mushroom Brie
9.00
With roasted red peppers & arugula on focaccia
Smoked Turkey & Bacon
9.00
With jalapeno spread, mozzarella and roasted red onions served on a rustic bun
Chicken Pesto
9.00
Mozzarella, roasted tomatoes, red onion & walnut basil pesto
Savory Pies
Served with Green Salad
Spinach Cheese Pie
10.00
Sautéed spinach, onions, garlic, mozzarella, white cheddar & feta. Baked in a cornmeal crust
Mushroom Leek & Kale Pie
10.00
Sauteed with sour cream and thyme, served in a cornmeal crust
Quiche of the Day
6.50
Chicken Pot Pie
10.00
Draper Valley Chicken Breast, slow cooked with carrots, onions & celery, served in a cornmeal crust
Chicken, Kale & Squash
10.00
Draper Valley Chicken Breast, slow cooked with garlic, white wine and butter, served in a cornmeal crust
Sides
Green Salad
2.50
Housemade Soup
3.00
Drinks
Kombucha (On Tap)
3.00
Orange Juice
3.00
Hot Tea
1.75
Bottled Beverages
2.50
Hot Chocolate
3.00
Chai
3.75
Coffee
Milk Substitute $0.60, Extra Shot $1, Flavor $0.25
House Drip
2.50
Espresso
3.00
Cappuccino
3.25
Mocha
4.00
Cold Brew
4.00
Macchiato
3.25
Latte
3.75
Americano
3.00
Beer
Beer
Rotating Local Craft Beer on Tap
Wine
Underwood Pinot Noir
7.00
Catman Pinot Noir
9.00
Prosecco
8.00
Rockpoint White
7.00
Rosé
8.00
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Bread and Honey Cafe
3526 N Vancouver Ave
Portland, OR 97227
United States
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Portland's new favorite cafe, serving simple, comforting, and delicious food in new and inventive ways.
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Open until 5:00 PM (Show more)
  • Mon–Fri
    • 7:00 AM–5:00 PM
  • Sat–Sun
    • 8:00 AM–5:00 PM
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(503) 444-7114
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