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Bocce Bar
(Now Closed)Italian Restaurant$$$$
Midtown Miami, Miami
38 Tips and reviews
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Stephanie VelezNovember 27, 2016I honestly could not find one thing wrong with this place. The food, the service, the environment: A+! I can't stop thinking about their Osso Bucco, Tagliatelle Alla Bolognese, or the Panna Cotta!
Lissette GarciaJanuary 27, 2014I have to say this place was top notch. The food was very scrumptious & savory. We all ordered different plates & tried everything. The polenta was my fav. u can have anything on the menu & enjoy it.
Sherie SwerdlowFebruary 10, 2016We had a dinner for 14 people. Everyone was super happy. We had gnocchi which was delicious and the Branzino was some of the best ever.
@CocktailSocialDecember 14, 2013Try the "Negroni Di Fragole" cocktail... a perfect balance of sweet and bitter made with: Sweet Vermouth, Campari, Aperol, Gin, & Strawberry.
@KayeNWDecember 14, 2013The tuna crudo is stellar. The capers are lightly fried, the micro-thin fennel is divine and the cut is melt-in-your-mouth perfect. Smell the sprig of lavender first to open up your olfactory.
💫CocoJune 14, 2016Love the unlimited brunch! Definitely try the meatballs and don't forget about the carrot cake, both are amazing!
@MisterHirschDecember 14, 2013They have a full regulation Bocce ball court on the front patio and Italian drinks & eats inside. A great new spot in Midtown by the Sushi Samba group.
Em SobJune 10, 2014Amazing food, services and environment! Had an awesome birthday dinner here and they happily accommodated a huge party with no hesitation. New favorite place in Miami
Maggie PiperJune 10, 2014The Nutella sundae is unreal. Wait for the chocolate balls at the bottom 😻. Also, the management let us leave birthday supplies with them until able to pick them up the next day. Loved everything!
Alexis BendjouiaJune 30, 2014Get the negroni or mojito (it's with celery and basil) but was kind of upset that there were no actual basil leaves in it. Carrots & Cauli pretty good. Didn't think food was too special.
Enrique Gutiérrez ArzateSeptember 26, 2015Try the "Negroni Di Fragoli". The bread is really nice, pizzas, pastas and everything. I didn't like the limoncello
Virginia UrdanetaMay 21, 2016Happy hour was great! Nice drinks and the Regina Pizza was delicious! Will definitely go back!
miamismMarch 22, 2014Amazing service!! Cannot go wrong with any dish and do not skip dessert! Expect loud environment and possibly an uncomfortable chair.
Mari ThielenAugust 13, 2017Ordered the focaccia bread and tagliatelle bolognese through postmate and was delicious!!!
Saghíe BalcácerApril 13, 2014Orecchiette/Duck Sugo/ Roasted Butternut Squash #mortal #awesome #todiefor
Eric DohertyJune 25, 2015Didn't try the food but drinks were on point. A little on the $$$ side though.
Alberto CéspedesMarch 21, 2014Lunch is quiet. The tasty lunch menu is small but the portions aren't.
Lila SocasMay 28, 2017Y volvimos un mediodía !!! Bu na la atención, el brunch muy bueno !!! El salmón ahumado exquisito ! Y el queso con miel 👍🏼
Andres Nieto MolinaMarch 7, 2017La pizza margarita estaba un poco quemada y los tagliatellis con pesto no estaban suaves ,al dente.
Charles BaloupFebruary 5, 2015Restaurant hermoso pero vacio. Platillos tardaron aunque nada mas eramos 4 mesas. El postre bien logrado. Tartara res demasiada aceite. Pasta negra con mariscos muy grasosa. Porcio muy chica. No regr
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Permanently closed (Show more)
- Mon–Thu, Sun
- 11:30 AM–11:00 PM
- Fri–Sat
- 11:30 AM–Midnight
(786) 245-6211
Features
Credit Cards
Yes (incl. American Express & MasterCard)
Wi-Fi
Yes
Outdoor Seating
No
Food & Drink
Menus
Lunch, Dessert, Happy Hour
Drinks
Full Bar, Cocktails
See More
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- 8.9
"Strawberry basalmaic cocktail to die for. Love the ambience too, so relaxing."
Hrudika Gariba - 7.0
"The kitchen is open until last call, so it's a great place for grabbing a late bite ... and a drink of course."
@MisterHirsch - 9.3
"Super casual. Great wine and beer selection with live music. Saturday night made."
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