Neighborhood Restaurant Group's brewery, along with The Arsenal, came on the scene with a whopping 20 new, ambitious beers and food to match, like fancytater tots and beef heart tartare.
Great beer selection and well paired dishes. The Mexican radio is my favorite along with the fried chick peas. Service can be a little slow but the food is consistently superb..can be a little pricey
Massive brewery-restaurant from the team behind ChurchKey in the Navy Yards. Try the mac & cheese made using spent grains from the brewing process and topped with homemade Cheeze-Its.
The beers are great!!! Excellent selection of IPA's and sours. We were there for the brunch menu and it offered some fine selections. Our server Natalie was exceptional and very helpful.
The Bifteki Burger is out of this world! A well-seasoned lamb & beef patty cooked to perfection and topped with pickledcucumbers, feta cheese, lolla rosa, and dillmayo with a side of fries.
A must-stop location before or after a Nats game, but it does get very crowded! Wide variety of beer styles and amazing food! I recommend the everything pretzel. Also a great place for brunch.
Everything at Bluejacket is incredible, but the Big TrainBurger really cemented my love for the brewery. SUB FOR TATER TOTS. Their tots are a game changer
VERY popular, before a Nats game, or after, or during, or even when the Nats aren't playing. Great atmosphere and their beer list has something for everyone.
Built in an old hanger or warehouse this place is like most every other brewery I've experienced. Wide spaces to congregate and enough beer variety to quench the thirst of any beer connoisseur.
Go for the tasting portions of beer - they're all great. Delicious veggie burger. You can "upgrade" your side of fries to smothered fries for $3.50. Do it!
Couldn't enjoy the beer here while I was in Washington, as I am pregnant but my boyfriend enjoyed them, and the food was quite good! Would go again if I am in the area in the future!
Nitro tap Mexican Radiostout is delicious. Short walk from Nationals Park. Great spot for post game celebration (Nats win) / commiseration (Nats lose).
A little pricier than I wish it was but it's brand new and located in up and coming real estate. Beers solid. Food is delicious. Porter was too smokey for me but loved the IPA
Come for the beer, stay for the beer, come back for the beer, tasting size makes trying them easy. Bar menu features some tasty snacks, especially the tots. Restaurant side/menu isn't as distinctive.
classic. love the bluejacket. I can't wait for them to start bottling their own brews. the expat is a great choice in beverage if you're overwhelmed by the options.
Everything on cask was good. Figure 8 specifically is really good on cask. Food wise.. Apps were ok. Sean, our server, was awesome. Looking forward to going back and trying more!
Bluejacket officially opens Tues. Oct 29, 2013 with 20 original beers and five casks brews. Housed in a former ship boiler factory, the brewery can produce 5,000 barrels/year, or ~10,000 kegs. Read more
Really unique beers! Food was pretty good (smothered tots, butternut squash, and the baconapple pie), but not anything amazing. Love the vibe of this place.
The smoke trout with brussel sprouts and brown butter nage joined the menu yesterday. It was very lite and satisfying. I would definitely get it again.
You'll find beers that are different than your other breweries and it has a nice outdoor patio. On weekends at select times the regular menu was not offered and it's pricey for what you got.
You're going to love this place!!! Can't wait for the official opening! Beer and the food today was great! Can't really go wrong with the heads behind birch and barley and church key!
The Bitches say: A-. The brunch food was of the highest quality and the service was flawless. We loved the elevated bar food and pickles galore. Read more
Sampled like 7 beers all were good to great. Shrimp burger was awesome and weird. The interior is expertly designed and executed, service was knowledgable and nice but slow.
Try this: Honeysuckle Rose—a collaboration with the Brewer's Art in Baltimore—is a biere de garde made with honeysuckle, rose buds, and hibiscus flowers. Read more
Join Greg Engert for Culinary Inspired Beers at Atlanta Food & WineFestival May 29 – June 1 where participants will explore beers whose preparation and flavor profiles were influenced by food. Read more