Black Heron Kitchen & Bar
(Now Closed)New American Restaurant and Gastropub$$$$
Grand Rapids
3 Tips and reviews
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KatyJuly 8, 2015The pork chop with the frozen duck confit coins is a little over the top. You end up eating a pork chop swimming in a pool of fat...
19 Photos
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Opening November 2014
(616) 581-6247
Features
Reservations
No
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Dining Options
Bar Service
Food & Drink
Menus
Lunch, Dinner, Dessert, Happy Hour, Bar Snacks
Drinks
Beer, Wine, Full Bar, Cocktails
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- 8.8
"The gluten free dishes are awesome! White fish spread to die for!"
Michelle Gordon - 7.1
"A unique atmosphere in a great space for coffee in the morning, a business lunch or a filling dinner."
Katrina Alexander-Cole - 8.1
"Try the house poulet chicken. Classic French “grandma” style roasted. Locally sourced."
Bill Newman
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