If you're in the mood for lighter fare try the lobster mac & cheese and grilled island 'chokes on the appetizer menu. And definitely take advantage of their local beer selection.
The new spring menu will be coming out soon with some of older favorites that people ask for. Do you have a favorite Post it to the page and maybe it will be back.
I love Black Bear & consider proprietors Todd & Liz near-family, but there's a lady here with nuclear goose bumps who's distracting the blazes outa me!
Combining the best of farm fresh local and organic ingredients with old-fashioned family value, Black Bear Bistro & Brick Oven is a true Virginia restaurant.