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- Elaine CourtneyJune 3, 2014Prix Fixe menu was great the last 2 times we've been; manila clams were highly memorable. Extensive wine selection - nurse your glass at the back porch where they have an outdoor fireplace.
- SFGateMay 6, 2015Bin 38 has been a neighborhood fixture in the Marina ever since. You have your pick of wine bars in the area, but Bin 38 earns major bonus points for the back patio.
- Asha ServiaDecember 4, 2010The ambiance is great. Try to get one of my favorite spots - the corner couches or around the fire pit. The pork belly is just alright - focus more on the wines + beverages.
- E MarSeptember 17, 2014Nate the bartender is extremely friendly. He really knows his wine! Talk to him about Star Wars.
- Chelsea MOctober 26, 2014Came in during the early afternoon on Saturday, only the brunch menu was available. The bin burger was awesome though!
- Gilt CityJune 9, 2011Snag a seat out back by the fire and order the Joan Harris flight. Start with truffled popcorn and see where the evening takes you...
- TammyDecember 21, 2010great ambiance and friendly staff. they have a great wine selection. if you like sweeter wines, be sure to try the Frisk.
- This is absolutely the hippest place right now for tech people. Too bad you won't be seeing Arrington here ;) Anyways, they have a great selection of wine!
- Ben BiddleMay 6, 2010Friday and Saturday nights, belly up to the bar for a glass or a flight, and you'll stand a good chance of meeting a date over to The Tipsy Pig. These cougars pur.
- Antone JohnsonSeptember 23, 2010Speak clearly when you place your order to ensure that the waitstaff get it right: It's "prix fixe," not "price fixing." That goes for any eavesdropping uninvited guests, too. ;)
- Tara_BearApril 7, 2013Eggs are barely cooked here. Make sure to clarify how cooked u want them. The waiters don't ask. Eggs Benedict is extra runny.
- David HaddadSeptember 22, 2010Take a look at the meeting room with the big table, scandalous stuff happened here :) Read more
- 40% off wine on thursdays, outdoor heaters, knowledgeable servers :) love this place
- David SheridanApril 30, 2010Try the Zaca Mesa Rousanne with the Pan Seared Alaskan Halibut. That is a heavenly pairing.
- Perla CarlsonSeptember 28, 2013There are many wine options. Too bad the waiter was not very helpful on what to select. Beware some dish portions are tiny.
- Nisha MenezesAugust 13, 2011Worst. Service. Ever. SHAME in you! BTW the wild boar entree has exactly 3 pcs of meat.Apparently the boar has been braised into an oblivion. Felt horrid shelling out $$ for such pathetic service.
- v fMay 2, 2010This place is good for JUST wine. The food is over priced and the service is terrible. I'd rather go to nectar!