Go no further than the doner cylinders in the window. The guy will cut a great quantity of the moist herbed meat and deposit it in a sandwich or on a platter along with salad and well-oiled pilaf. Read more
The Turkish bread is stale and unremarkable, and the falafel served lukewarm. To date it's probably the worst Mediterranean I've had in NYC and this isn't my first day at the rodeo.