Barolo Grill

(Private)

Italian Restaurant$$$$

Cherry Creek, Denver

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Barolo Grill

"Excellent Piedmontese food."(2 Tips)
"Excellent Piedmontese and Tuscan food."(2 Tips)
"Tasting Menu...and the wine pairings"(2 Tips)
"pasta tossed with crimini"(5 Tips)

22 Tips and reviews

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piedmontese food
excellent piedmontese
wine
pistachio cake
fireplaces
gelato
pasta
great value
lamb
homemade food
rabbit
mushrooms
truffles
chefs
Tuscany
hedgehogs
ragu
dinner
town
(14 more)

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Kevin SSeptember 17, 2016
You have to try the Chef's Tasting Menu...and the wine pairings are amazing...they truly compliment each of the five courses. (Plan to Uber home after the generous pours!)
EaterNovember 14, 2016
Both the tasting menu and a la carte menu offer truffled options at Barolo in Denver. Add shaved white truffle to any dish on the a la carte menu for $60 ($20 for black truffle for comparison). Read more
Carol CraigApril 20, 2014
I know their menu changes seasonally . Here is what we loved. The rabbit filled pasta, the pork Tenderloin & the duck. Would order then again if we visit the area . Service was top notch
AshleyFebruary 27, 2015
Came here for the amazing restaurant week deal; authentic Piedmontese food, excellent wine pairings, and superior service will definitely bring me back again!
Denver WestwordAugust 13, 2014
As Barolo Grill prepared to enter its third decade, owner Blair Taylor made some changes at his Piedmontese restaurant, a longtime monument to fine dining. Read more
Benjamin BlackmerDecember 28, 2015
Excellent Piedmontese food. Impeccable service. An oldie but they change the menu regularly.
Pete De FeoNovember 25, 2018
Been going to this restaurant for over 20 years. Still Still as good as it was then.
DenverPostJuly 5, 2011
Excellent Piedmontese and Tuscan food. Try the calamari and the gnocchi with wild mushrooms. Apps $9-15; mains $18-28. “More Info" for review: Read more
Jason BellowsApril 11, 2018
They have captured the food of a particular region of Italy...and captured it well.
Lourdes SanchezFebruary 24, 2012
The house made pasta tossed with crimini, black trumpet and hedgehog mushrooms with parmigiano - scrumptious!
Annie ReynoldsSeptember 4, 2014
Amazing lamb! Wine selection is wonderful.
Denver WestwordDecember 1, 2011
Grab a seat by the fireplace and enjoy one of the most intimate tables in town! Read more
Chefs FeedAugust 5, 2014
Matt Selby, chef of Central Bistro + Bar, eats here on his nights off. He loves the Anatra 360. Read more
Leonardo F.November 18, 2013
Try the pistachio cake!!
Ef RodriguezJanuary 15, 2012
Order the "Paradigm Shift." Marketers will love you for it.
Teresa WOctober 12, 2019
Allll the pastas
David FogelApril 28, 2018
Good service. Food is so-so. They really could do a lot better
Hannah DelgadoMarch 20, 2011
The homemade truffles & gelato was Amazing
Denver SportsNovember 12, 2012
Check out http://www.lovelydenver.com/barolo-grill-denver for more details.
Bill FickasMay 27, 2010
Once you've had the Kalamata Duck it's hard not to order it every time.
Megan MyersApril 16, 2011
The Ravioli Nudi was amazing!
David FogelApril 28, 2018
Service is good. Food is mediocre.

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