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Bar | Kitchen

(Now Closed)

New American Restaurant, Bar, and Hotel Bar$$$$

South Park, Los Angeles

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Bar | Kitchen

37 Tips and reviews

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Gilt CityMay 13, 2011
Executive Chef Vahan Tokmadjian invites Gilt City members to an exclusive six-course tasting menu with wine and spirits. It starts with the famed shrimp and grits and only gets better from there.
Kelley L.December 22, 2015
Mac and cheese is soooo good!! Love the jalapeño and bacon herb crust!
Jenna MJune 22, 2013
Been here 5+ times
This is my favorite spot in downtown. The food, the drinks, and the atmosphere are all on par!
Candice CoyApril 7, 2011
Been here 5+ times
If you know anything about picklebacks you'll know most LA bars have no clue about them-thank god that isn't true here. Get the pickleback (pickled beet goodness). Enjoy!
ThirstyinLAJanuary 25, 2011
Been here 10+ times
$3 Fernet shots, $5 Fernet cocktails and 20% food discount for the industry! Happy Hour 4-7pm, half-priced bottles of wine Mondays and Tuesdays. The crack tots are a must. Read more
Paul KimJanuary 18, 2014
Bacon wrapped pork belly and the mussels are BOMB! Shishito peppers have some serious kick to them.
H.C. @FoodventureNovember 23, 2011
Been here 10+ times
Check out the bar's side blackboard for off-the-menu staff favorite cocktails; there's always a few worth a try...
Nancy Munoz ParraOctober 28, 2014
Been here 5+ times
Lentils soup is a good spicy experience
Will BertelsenApril 21, 2014
Solid cocktail menu. Order a Dana's Cape from Dana Cape herself.
Justin LukNovember 11, 2011
Great small dishes and the bartenders and drinks you'd expect at Seven Grand without the crowd.
Rayshawn WilliamsMay 17, 2016
The Mac and cheese is amazing here.
Carolina SosaOctober 9, 2015
The grilled octopus is awesome!!!!
The Minty .January 5, 2012
Been here 25+ times
Love the roast chicken & weekly classic cocktails list on the side chalkboard
Christopher DayMay 30, 2013
Been here 50+ times
Bacon-wrapped pork belly. A redundancy I don't really mind.
Jane DamDecember 24, 2010
Try the roasted chicken. You won't regret it. Over indulge with the truffle mac and cheese on the side.
Tony StevenOctober 7, 2010
Lots of cool Californian beers to taste and great service, with a bit of luck you will meet Kevin.
Mucho Comida™May 24, 2012
Service can use improvement. Stay away from the gnocchi, but the pork belly should satisfy your fatboy(girl) craving. Enjoy
chelis elliottJanuary 3, 2012
Tator tots, bacon dates and pork belly tacos....amaze-balls!
jon chongJuly 21, 2013
Mac n cheese has a kick to it!
Marianne RubinoApril 17, 2013
Been here 50+ times
Roasted Bone Marrow does not disappoint.
Juan Ramírez VMarch 4, 2015
Great service
Marianne RubinoFebruary 27, 2013
Been here 50+ times
Best Lentil Soup!
Evan MSeptember 11, 2011
Truffle Parmesan tots. Get it.
Kristen COctober 4, 2011
The Dine LA is Amazing!!
ᴡ KashaniFebruary 2, 2011
Been here 25+ times
Vote for Alex Day's cocktail the Mai bumbye on Lamag.com/promotions/maitai
Kevin WhiteMay 5, 2011
Try the truffle mac n cheese!
ᴡ KashaniNovember 25, 2010
Been here 25+ times
Try there new cocktails yum!
Julie GordonOctober 11, 2013
Alex is a doll
AndreaApril 4, 2010
Truffle tater tots.need I say more?
ᴡ KashaniDecember 9, 2010
Been here 25+ times
In with the new out with the Old. yes! we dropped the O.
ᴡ KashaniApril 23, 2010
Been here 25+ times
New menu is amazing!
ᴡ KashaniMarch 31, 2010
Been here 25+ times
shrimp & grits
Nancy Munoz ParraOctober 30, 2014
Been here 5+ times
La sopa de lentejas es muy buena. Le quitaría el coriandro pero por gusto personal. Le falta algo de sal para el gusto chileno pero es levemente picante. Super
Nancy Munoz ParraOctober 30, 2014
Been here 5+ times
La kitchen burger tiene un pan sin gracia una carne promedio en pero la cebolla roja escabeche y la ensalada de árugula son maravillosas
Nancy Munoz ParraOctober 30, 2014
Been here 5+ times
La roasted bone narrow no me gustó . Exceso de cilantro, la carne cocinada en vino sabía algo dulce, la médula estaba cruda. Buen ají rojo y tostadas. Yo puedo preparar mejor este plato
Nancy Munoz ParraOctober 27, 2014
Been here 5+ times
Moderna chimenea
Nancy Munoz ParraOctober 28, 2014
Been here 5+ times
La comida es buena

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