A little on the pricey side but the pork ramen n it's thick broth is super tasty. The choufan or fried rice (pork) is also superb. All in excellent dishes n friendly staff
Love their ramen. This is already a few times after trying their ramen. Personally I love it. Today tried their special garlic ramen, recommend only for those garlic lover like me :)
Really good place as all their ramen are made in house and imported Tonkotsu soup. Even the pork@is imported from Spain. Can't compare with ramen ten nearby as it's a different class
Bari-Uma Ramen, one of the best I've tried apart from Ippudo Ramen in Malaysia. Very thick pork broth soup but I like it. Do add extra Ajitama, perfect! -Penang Kia Food Critique-
Porky broth too strong for some but flavourful & tasty for me, just that the noodles were not soft enough. Generous seaweed portion goes well with the soup :P
The portion was just right but was slightly overpriced. Would've expected a larger portion with the price. But keep in mind you are paying for the imported Spanish charshu and tonkotsu soup.
The Bari-Uma and Kara-Uma was delicious. The soup was rich and flavourful without being too "jelak", salty or oily. However the the boiled eggs were overcooked; the yolk was way too runny.
Ramen was very mediocre at best. Noodles doughy and starchy. Pork broth rather oily and lacks the rich flavour I was expecting. Asked for garlic - raw, chopped or fried, flaked. None was available.
Their signature ramen with ajitsuke egg is quite delicious but the soup base is a little too thick and by the time you finish eating, you'll feel real thirsty.
Signatute dish - thicker zoup than normal but not "jelak" after slurping. Iberico pork used :-) gyoza under fired, karaage tad salty n over fired. Stay w the ramen.
Not bad but not wow. Taste lil' unique, but choice of ramen is only about add minus seaweed or pork or egg. Another 2 flavour is spicy and shoyu. I would say overpriced. 1 bowl = 2 bowls at Ramen Ten.
The "imported tonkotsu" soup was worst than maggie soup, and i think they added cornstarch to make it thick and gooey! Totally unnatural flavour. Worst ever ramen i've tasted in my life! And pricey!
Pork ramen was good, service atrocious. Forgot half of our order. Only go during off hours as they are not trained to deal with a restaurant at 65% capacity