18 Photos
Azzurra
January 8, 2014
Azzurra
January 8, 2014
Azzurra
January 8, 2014
Azzurra
January 8, 2014
Leah A.
October 9, 2013
Scott S.
October 27, 2013
Vinod K.
August 9, 2014
Crispy Brussels sprouts ($5) are "without question our No. 1 seller at the restaurant."
Chicago Tribune
August 1, 2014
Michelle L.
April 6, 2014
Megan M.
October 27, 2013
Kristen E.
December 8, 2013
Curtis S.
October 27, 2013
Welcome addition to the neighborhood
Anna A.
November 14, 2013
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Foursquare © 2025 Lovingly made in NYC, CHI, SEA & LA
Delicious homemade pastas, market-to-table small plates and entrées, handcrafted cocktails, and 20 wines by the glass!
Permanently closed (Show more)
- Mon–Thu
- 5:30 PM–10:00 PM
- Fri
- 5:30 PM–11:00 PM
- Sat
- 10:00 AM–11:00 PM
- Sun
- 10:00 AM–9:00 PM
(773) 278-5959
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & MasterCard)
Wi-Fi
Free
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Dinner
Drinks
Wine
See More
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- 8.8
"The snails had a slightly sweet sauce which was unique and flavorable. Good quality. The service was superb and we really enjoyed the casual discussions about piedmont wine."
Stefan Misanko - 8.9
"The mussels are fabulous - make sure you order bread to soak up the savory, garlic & lemon sauce!"
Maureen - 8.7
"Amazing meatballs, mussels and pasta. Reminds me of my Nonna's food - she is from Rome."
Nicole Emerick
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