Stoli jalapeno vodka, lime, lemon, olives, spicy pepperoncini, green bean, barbeque sauce, jumbo smoked pork rib
Important Reminder:The City Guide app will be sunsetting on December 15, 2024, with the web version to follow in early 2025. Please visit our FAQ to learn more or to download our Swarm app.Avenue Eat And Drink
(Now Closed)New American Restaurant and American Restaurant$$$$
Downtown Tallahassee, Tallahassee
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MenuBrunch 7Lunch 5Dinner 5Cocktail List 4Desserts, Ports, and Beer 8Wine List 16
Brunch
Hair of the Dog
Everything and the Kitchen Sink Plus
Everything but the kitchen sink plus a jumbo gulf prawn
Everything but the Kitchen Sink Bloody Mary
Stoli jalapeno vodka, celery, lime, lemon, olives, spicy pepperoncini, cucumber wheels, spicy pickle
Natalie's Orchid Island Mimosa or Screwdriver
Brunch
Avenue Eggs Benedict
Buttermilk biscuit, poached eggs, spinach, hollandaise, hash browns bacon benedict, lobster benedict, filet mignon benedict and truffle hash browns foie gras and bacon benedict
Wagyu Rancheros
Wagyu brisket, flour tortillas, scrambled eggs, tomato, scallion, aged cheddar, roasted poblano pepper sauce
Home-Made Pound Cake French Toast
Topped with seasonal fruit compote served with applewood bacon
Avenue B.L.T.
Bibb lettuce, sliced tomato, applewood bacon, avocado, basil mayo, ciabatta bread
Pork Grillades and Polenta
Sauteed pork butt, stripling's cheese grits, poached egg, caramelized onions, tomato, white wine sauce
Greek Yogurt, Granola, Fresh Berries
Greek yogurt, granola, berries, pecans, walnuts, citrus honey
Chef's Daily Omelette
Featuring fresh and local produce
Monte Cristo
Challah bread French toast, smoked ham, aged Irish cheddar cheese, brown mustard sprinkled with powdered sugar
Corn Pancakes with Blueberry-Kahlua Syrup
Sweetened creme, candied walnuts, served with applewood bacon
Short Rib Potato Hash
Pulled short ribs, scrambled eggs, potato hash, sauteed peppers, mushrooms, red onions
House Smoked Salmon and Bagel
Heirloom tomato, shaved red onion, capers, cream cheese
Plates
Tampa Cuban Sandwich
Pork, ham, sopressata, swiss cheese, handcrafted malbec mustard, pressed la segunda baguette
Duck Flatbread
Confit of duck, flour flat bread, hoisin - cilantro sauce, shredded ginger, leeks
Grilled Chicken Breast Sandwich
All-natural chicken, roasted red peppers, artisan lettuce, cilantro leaves, mango aioli, challah bun
Brave Heart Prime Angus Steak Burger
Eight ounce ground sirloin patty, challah bun, gruyere cheese, applewood bacon grilled onion
Avenue Hot Brown
Oven-roasted free-range turkey breast served open faced, tomato Brie cheese applewood bacon
In- House Roasted Turkey Sandwich
Turkey basil mayo green pea sprouts sliced cucumber tomato sourdough bread
Blackened Grouper Tacos
Grouper, napa cabbage, roasted red pepper mayo, pickled onions, guacamole, lime sour cream
Bites
Pepper-Flecked Gulf Shrimp
Gulf shrimp, garlic butter, rosemary, red pepper flakes, la segunda baguette
Avenue Shrimp Cocktail
Gulf shrimp poached in leeks and white wine, lime chipotle cocktail
Artichoke Spinach Dip
Classic artichoke, spinach, tomato, flour tortilla triangles
Garden
Burrata Mozzarella and Heirloom Tomato
Burrata cheese, heirloom tomato, basil chiffonade, extra virgin olive oil, aged balsamic glaze
Grilled Caesar with Crumbled Bacon
Grilled romaine, classic dressing, applewood bacon, challah croutons, parmesan crumbles, also available with grilled chicken or shrimp
Lobster, Mint and Heirloom Tomato
Lobster, heirloom tomato, mint, basil, red onion, white balsamic vinegar, extra virgin olive oil
Sides
Anson Mill Grits and Smoked Cheddar Cheese with/Without Stripling's Sausage
Broiled Grapefruit with Brown Sugar
Potato Hash Browns
Blueberry Cream Cheese Muffin
Applewood Smoked Bacon
Lunch
Bites
Pepper-Flecked Gulf Shrimp
Gulf shrimp + garlic butter, rosemary and red pepper flakes + la segunda baguette
Artichoke Spinach Dip
Classic artichoke + spinach + tomato + flour tortilla triangles
Hummus and Chilled Vegetables
Creamy hummus + grilled local vegetables + warm pita
Garden
Grilled Caesar with Crumbled Bacon
Grilled romaine + classic dressing + applewood bacon + challah croutons + parmesan crumbles
Arugula Salad
Arugula + candied pecans + bleu cheese crumbles + dried figs + applewood bacon vinaigrette
Roasted Chicken Salad
Mixed greens + tomato wedges + diced cucumber + house vinaigrette
Lobster, Mint and Heirloom Tomato
Lobster + heirloom tomato + mint + basil + red onion + white balsamic + extra virgin olive oil
Seared Tuna Salad
Seared tuna + lettuce greens + boiled egg + pickled asparagus + potato + house vinaigrette
Grilled Tenderloin Salad
Dry-rubbed grilled tenderloin + arugula and radish + orange + shaved fennel + ginger vinaigrette
Burrata Mozzarella and Heirloom Tomato
Burrata cheese + heirloom tomato + basil chiffonade + extra virgin olive oil + aged balsamic glaze
Side Salad
Gourmet greens + local vegetables + house vinaigrette
Sides
Assorted Bread Basket
Garlic Potatoes
Sweet Potato Chips
Wilted Seasonal Greens with Applewood Bacon
Chickpea Fries
Anson Mills Grits and Smoked Cheddar
Plates
Falafel Flatbread
Handcrafted falafel + romaine + tomato + pickled onions + tzatziki + grilled flatbread
Avenue B.Lt.
Romaine + sliced tomato + applewood bacon + avocado + basil mayo + ciabatta
Grilled Chicken Breast Sandwich
With roasted red peppers + artisan lettuce + cilantro leaves + mango aioli + challah bun
Seared Ahi Tuna Steak Sandwich
Six ounce fresh ahi tuna steak seared rare + gourmet greens + heirloom tomato + basil mayo + ciabatta
Wagyu Brisket Tacos
With flour tortillas + diced tomato + onion + cilantro + lime juice + roasted poblano sauce
Brave Heart Prime Angus Burger
Eight ounce ground sirloin patty + challah bun + your preference: gruyere + applewood bacon + grilled onion - or - Brie + sauteed crimini mushrooms + hand cut fries
Grilled Kobe Beef Hot Dog
Kobe hot dog + pickled onions + handcrafted malbec mustard + sourdough roll + potato salad
Pasta of the Day
Grilled Portobello Cap Sandwich
With grilled red onions + baby arugula + tomato and cucumber + roasted red pepper pesto + ciabatta
In-House Roasted Turkey Sandwich
With basil mayo + green pea sprouts + sliced cucumber and tomato + sourdough bread
Roasted Chicken Salad Sliders
With lettuce + tomato + mini burger buns
Blackened Grouper Tacos
Grouper + napa cabbage + roasted red pepper mayo + pickled onions + guacamole + lime sour cream
Lamb Meatloaf
Worcestershire and san marzano tomato reduction + mashed potatoes
Grilled Cheese Pulled Shortrib Sandwich
Pulled short rib + caramelized onions + baby arugula + smoked cheddar + horseradish mayo + challah bun
Tampa Cuban Sandwich
Pork + ham + sopressata + swiss cheese + handcrafted malbec mustard + pressed la segunda baguette
Fish of the Day
Served with chef's selection of sides
Dinner
Bites
Avenue Shrimp Cocktail
Gulf shrimp poached in leeks and white wine + lime chipotle cocktail
Pepper-Flecked Gulf Shrimp
Gulf shrimp + garlic butter, rosemary and red pepper flakes + la segunda baguette
Humnius and Chilled Vegetables
Creamy hummus + grilled local vegetables + warm pita
Pan-Seared Sea Scallops
Scallops + applewood bacon cream + sauteed spinach
Duck Flatbread
Duck confit + ginger + leeks + herbs + grilled flatbread
Brie
Triple cream baked Brie + almonds and amaretto glaze + crispy toast points
Tuna Two Ways
Pan-seared and citrus-crusted + soy drizzle and spicy tartare + handmade crisps
Artichoke Spinach D1P
Classic artichoke + spinach + tomato + flour tortilla triangles
Lambtinis
Three grilled chops + worcestershire and san marzano tomato reduction
Falafel Platter
Crispy falafel + creamy hummus + grilled local vegetables
Sides
Assorted Bread Basket
Garlic Potatoes
Sweet Potato Chips
Wilted Seasonal Greens with Applewood Bacon
Anson Mills Grits and Smoked Cheddar + with/Without Stripling's Sausage
Chickpea Fries
Garden
Grilled Caesar with Crumbled Bacon
Grilled romaine + classic dressing + applewood bacon + challah croutons + parmesan crumbles
Arugula Salad
Arugula + candied pecans + bleu cheese crumbles + dried figs + applewood bacon vinaigrette
Lobster, Mint and Heirloom Tomato
Lobster + heirloom tomato + mint + basil + red onion + white balsamic + extra virgin olive oil
Seared Tuna Salad
Seared tuna + lettuce greens + boiled egg + pickled asparagus + potato + house vinaigrette
Burrata Mozzarella and Heirloom Tomato
Burrata cheese + heirloom tomato + basil chifthnade + extra virgin olive oil + aged balsamic glaze
Side Salad
Gourmet greens + local vegetables + house vinaigrette
Plates
Fish of the Day
Chef's selection
Smoked Salmon Cheesecake
Smoked wild sock eye baked with cream cheese + pepper + onions + panko parmesan crust + mixed greens
Pelagos
Local mix of gulf seafood + white wine tomato and fennel spicy broth + ia segunda garlic baguette
Pan-Fried Quail
Semi-boneless quail + stripling's sausage + smoked cheese grits + apalachicola oyster cream sauce
Maple Leaf White Pekin Duck Breast
Pan-seared duck + blueberry balsamic gastrique + sweet potato mash + grilled asparagus
Boneless Shortrib
Braised boneless short ribs + peas and carrots + potato and parsnip mash + rosemary cabernet reduction
Prime Rib Eye Steak
Twelve ounce black angus prime rib eye steak + seasonal vegetable and starch
Grilled Shoulder Loin of Beef
With boursin herb garlic dollop + demi-glaze + seasonal greens
Lemon Grouper
Pan-seared gulf grouper + seasonal vegetables + garlic potatoes + lemon cream sauce
Diver Scallops
Seared scallops + angel hair pasta ÷ lemon cream sauce + fried capers
Jumbo Gluf Shrimp
Mango barbecue + achiote oil + local fennel + anson mills smoked cheddar cheese grits
Roasted Half Chicken
Semi-boneless half chicken + lemon and herbs + smoked cheddar cheese grits
Lamb Porterhouse
Ten ounce roasted lamb porterhouse + seasonal vegetable and starch
Reichelderfer Prime Filet
Eight ounce center-cut black angus prime filet + seasonal vegetable and starch
Grilled Bone-in Pork Chop
Niman ranch free-range pork loin chop + seasonal vegetable and starch
Brave Heart Prime Angus Burger
Eight ounce ground sirloin patty + challah bun + your preference: gruyere + applewood bacon + grilled onion or - Brie + sauteed crimini mushrooms + hand cut fries
Cocktail List
Avenue's Bloody Mary
Everything but the Kitchen Sink
Stolichnaya vodka, celery, lime, lemon, olives, spicy pepperoncini, cucumber wheels, spicy pickle
The Big Louie (32Oz)
Stolichnaya vodka, lime, lemon, olives, spicy pepperoncini, green bean, BBQ sauce, jumbo smoked pork rib
Everything and the Kitchen Sink
Jumbo gulf prawn
Avenue Signature Sips
Citrus Cooler
Grey goose citron vodka, muddled basil, lemon and grapefruit juice, ginger ale splash
Life Saver
Bacardi anejo rum, mount gay rum, lime, pineapple, orange and pomegranate juice, lemonade splash
Blanton's and Sweet Tea
Blanton’s bourbon, sweet brewed black tea, lemon and lime syrup, orange twist
Gin “Joe” Rickey
Bombay gin, aperol, sweet vermouth, citrus juices, prosecco float, lemon twist
Veigas’ Brazilian Caiparinha
Ypioca cachaca, muddled lime, orange, sugar in the raw, simple syrup, soda splash
French Quarter
Pimm’s #1 gin liquor, lemonade, hard cider, ginger beer, club soda splash, apple and cucumber spear
95 Park
Eagle rare bourbon, lemon and orange juice, simple syrup, sparking champagne splash, lemon twist
Shaken and Stirred
Strawberry Seduction
Stolichnaya strawberry vodka, strawberry puree, lemon splash, champagne floater, sugar rim
Five Alive
Stolichnaya citrus vodka, tangerine, limeade, ruby red grapefruit juice, triple citrus garnish
Cool as a Cucumber
Square one cucumber vodka, cucumber and cantaloupe press, rose water, cucumber wheel
Smashing Pumpkin
Bacardi spiced rum, apple cider, pumpkin liqueur, ginger beer
Pure Love
Stolichnaya vodka, lemonade, soda splash, frozen white grapes
Pearini
Goose le poivre, limoncello, pear puree, orange juice splash, ginger root garnish
Espresso
Stolichnaya vanilla vodka, tia maria, espresso, dark chocolate liquor, lemon essence
Downtown Manhattan
Woodford reserve, sweet vermouth, chambord, bitters, raspberries
Chocolate Hazelnut Bang
Stolichnaya vanilla vodka, hazelnut milk chocolate liqueur, chocolate rim, ferrier roche garnish
Desserts, Ports, and Beer
Avenue's Signature Dessert
Red Velvet Cake
Red velvet layers - rich chocolate truffle- cream cheese frosting
Lemay Key Lime Pie
Fresh key limes - organic eggs- graham cracker crust
Chocolate Ombre Cake
Rich layers of chocolate from light cocoa to dark fudge - caramel filling - chocolate ganache frosting
Toasted Coconut Chocolate Chunk Pecan Pie
Southern pecan pie - chocolate chunks- toasted coconut
Whipped Macchiato Cake
Layers of sweet vanilla cake - espresso/mascarpone filling - whipped caramel buttercream frosting
New York Cheesecake
Chef’s selection of the day
Caroline's Carrot Cake
Decadent carrot cake - sweet spices - cream cheese icing
Reese's Peanut Butter Pie
Peanut butter - chunks of Reese's peanut butter cups - chocolate ganache - caramel
Cookies and Cream Cake
Chocolate fudge cake - creamy oreo filling- marshmallow buttercream frosting
Handcrafted Coffee
French Press Gourmet Blend
Cappuccino
Espresso
Champagne & Sparkling
By the glass
Piper Sonoma Brut N.V
Sonoma, California
Fantinel, Prosecco
Friuli-venezia Giulia, Italy
Port
Fonseca Bin 27 Tawny
Dows Late Bottle Vintage
Quinta Do Noval 40-Year Tawny
Warre's Otima10-Year Tawny
Warre's Vintage 1980
Taylor Fladgate Tawny
Dows Vintage 1991
Grahams 30-Year Tawny
Warre's Otima 20-Year Tawny
Beer: Domestic
Bud Light
Michelob Ultra
Sam Adams Light
Yuengling
Coors Light
Miller Light
Sam Adams Seasonal
Beer: Imported & Distinctive
Amstel Light
Blue Moon
Corona
Heineken
Smith Wick's
Woodchuck Hard Cider
Becks Alcohol-Free
Blue Point Toasted Lager
Guinness
Peroni
Stella Artois
Beer: Craft Beers
Affligem Blond Ale
Phin and Matt's Extraordinary Ale
Terrapin Rye Pale Ale
Victory Golden Monkey
Fuller London Porter
Southern Tier IPA
Terrapin Hopsecutioner
Wine List
Champagne & Sparkling
Delamotte, Brut NV, Cote Des Blancs, Champagne, France
Mirabelle, Brut NV, North Coast, California
Schramsberg, Brut Rosé NV, Napa, California
Duval Leroy, Brut NV, Champagne, France
Mirabelle, Brut Rosé NV, North Coast, California
Bruno Paillard, Brut Premier Cuvee, Reims, France
Pinot Gris / Grigio
Mohua, Central Otago, New Zealand 2009
King Estate, Domaine Estate Grown, Oregon 2009
Castello Banfi, San Angelo, Montalcino, Italy 2010
Domaine Weinbach, Cuvée Ste. Catherine, Alsace, France 2009
Sauvignon Blanc
Southern Right, Hemel-en-Aarde Valley, South Africa 2010
Groth, Napa Valley, California 2010
Vincent Delaporte, Sancerre, France 2010
Chardonnay
Hamilton Russell Vineyard, Hemel-en-Aarde Valley, South Africa 2009
Louis Michel Et Fils, Premier Cru Montmain, Chablis, France 2009
Thierry and Pascale Matrot, Meursault, France 2009
Merryvale, Silhouette, Napa, California 2008
Rombauer Vineyards, Carneros, California 2009
David Ramey, Russian River, California 2008
Far Niente, Napa, California 2010
Vincent Girardin, Puligny-Montrachet, France 2008
Single Varietals
Albarino, Martin Codax, Rias Baixas, Spain 2009
Riesling, Nxnw Horse Heaven Hills, Washington 2010
Chenin Blanc, Domaine Pichot, Vouvray, France 2010
Viognier, Darioush, Napa, California 2009
Chris’ Reserve Reds
Caymus, “Special Select” Napa, Cabernet Sauvignon 2000
Red Blend, Merryvale, Profile, Bordeaux Blend, Napa California 2007
Red Blend, Chateau De Beaucastel, Chateauneuf-Du-Pape, Rhône, France 2007
Shafer, One Point Five, Napa, California 2008
Mongeard-Mugneret, Echezeaux Grand Cru Vieille Vigne, France 2006
Red Blend, Sassicaia, “Super Tuscan” Tenuta, San Guido, Bolgheri, Italy 2008
Pinot Noir
Peregrine, Central Otago, New Zealand 2009
Hartford Court, Sevens Bench, Sonoma, California 2006
King Estate, Domaine Estate Grown, Oregon 2008
Domaine Vincent Girardin, Les Vignots, Pommard, France 2005
Archery Summit, Premier Cuvee, Oregon 2008
Merlot
Frogs Leap, Rutherford, Napa 2009
Pride Mountain, Napa, California 2008
Malbec
Ernesto Catena, Siesta, Mendoza, Argentina 2009
Don Miguel Gascon, Reserva, Mendoza, Argentina 2010
Syrah / Shiraz
Peter Lehmann, Barossa Valley, South Australia 2008
Mitolo G.A.M., Mclaren Vale, South Australia 2007
Cabernet Sauvignon
Slingshot, Napa, California 2007
Merryvale, Napa, California 2007
Silver Oak, Alexander Valley, California 2006
Don Melchor, Maipo, Chile 2007
Caymus, Napa, Cabernet Sauvignon 2009
Gundlach-Bundschu, Sonoma, California 2006
Rombauer Vineyards, Napa, California 2007
Stewart, Napa, California 2006
Cakebread, Napa, California 2008
Zinfandel
Kuleto Estate, Napa, California 2007
Hartford Family, Russian River Valley, California 2006
Storybook Mountain Vineyards, Estate, Napa, California 2007
Red Blends
Banfi, Chianti Classico Reserva, Toscana, Italy 2007
Poliziano, Vino Nobile Di Montepulciano, Toscana, Italy 2008
Boekenhoutskloof, the Chocolate Block, Western Cape, South Africa 2009
Tablas Creek Vineyard, Esprit De Beaucastel, Paso Robles, California 2007
Sangiovese, Caparzo, Brunello Di Montalciono, Toscana, Italy 2005
Perrin and Fils, Les Sinards, Châteauneuf-Du-Pape, Rhône, France 2007
Nicolas Jaboulet Et Perrin, St. Joseph, Rhône, France 2009
Whites by the Glass
Prosecco, Fantinel, Friuli-Venezia, Italy
Pinot Gris, King Estate, Domaine Estate Grown, Oregon
Sauvignon Blanc, Mohua, Marlborough, New Zealand
Riesling, August Kesseler, R Kabinett, Rheingau, Germany
Chardonnay, Merryvale, Carneros, California
Pinot Grigio, Maso Canali, Trentino-Alto Adige, Italy
Sauvignon Blanc, Patient Cottat, Sancerre, France
Albarino, Marques De Caceres, Deusa Nai, Rias Baixas
Chardonnay, William, Hill, Central Coast, California
Reds by the Glass
Malbec, Padrillos, Mendoza, Argentina
Pinot Noir, Cono Sur, 20 Barrels, Casablanca Valley, Chile
Merlot, Burgess Cellars, Napa Valley
Shiraz, Nine Stones, Barossa, Australia
Cabernet Sauvignon, Merryvale, Starmount, Napa Valley, California
Pinot Noir, Merryvale, Carneros, California
Tempranillo, Rivarey, Rioja, Spain
Red Blend, Perrin Réserve, Cotes Du Rhône, France
Cabernet Sauvignon, Louis Martini, Sonoma Coast, California
Zinfandel, Edmeades, Mendocino, California
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Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
Avenue Eat and Drink features a Southern Fusion menu with influences from FL, SC, LA and GA. Our Goal is to source 70% of our product locally and achieve a product that is 50% organic and green.
Permanently closed (Show more)
- Mon–Fri
- 11:00 AM–10:00 PM
- Sat
- 9:30 AM–10:00 PM
- Sun
- 9:30 AM–9:00 PM
(850) 224-0115
Features
Reservations
Yes
Wi-Fi
Yes
Outdoor Seating
No
Food & Drink
Menus
Happy Hour
Drinks
Wine, Full Bar, Cocktails
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