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- NicoleNovember 9, 2014Wonderful food, decor, and service. Went in to eat at the bar before a show at Town Hall. Had the Liberty cocktail and a perfectly medium rare steak. Will return!
- Maritza MatzJuly 19, 2015The tasting menu superb! The pairing wine great! Although we left thinking the white wine wasn't enough for a Michelin winner. At yhe end it was very good once in a life time experience
- BettyFebruary 24, 2014Big Mag Boeuf Sundays in the Bar Room is a nice gem. $49 3-course menu includes a salad, a cote de boeuf on the bone to be shared for two, sauteed spinach, pomme frites, dessert, paired with wine.
- Sam SNovember 28, 2015While the plating is a bit dramatic, it lives up to its design. Wonderful flavors and everything is cooked perfectly. Try the tuna tartare and don't forget to order steak.
- Stan BashmashnikovJanuary 3, 2014That Michelin star is well, well deserved. The caramelized sea scallops, lamb-stuffed tortellini, and yellowish tar tar are ridiculous. Leave room for their rich, chocolate desserts.
- Lori LuoAugust 10, 2014A corporate-friendly restaurant from Charlie Palmer conveniently situated in the same building as the Bank of America Tower, go for classics like the sea scallop sandwich and braised beef brisket.
- Jess MeowAugust 14, 2014cavatelli was pretty terrible but the cod cake was amazing. chocolate cake w peanut butter ice cream was great but the lemon sorbet in the melon dessert just melted into the water the melons sat in.
- M. Silver AssociatesFebruary 8, 2012Romantic award-winning cuisine. A charming restaurant located in a brownstone on UES Manhattan. The food is spectacular and atmosphere is enchanting. A special "aphrodisiac tasting menu" for V-Day.
- M. Silver AssociatesFebruary 8, 2012Romantic award-winning cuisine. Charming restaurant located in a brownstone on UES Manhattan. The food is spectacular and atmosphere is enchanting. A special tasting menu is always offered for V-Day.
- M. Silver AssociatesFebruary 9, 2012A charming restaurant located in a brownstone on the Upper East Side. The food is spectacular and the atmosphere is enchanting. A special tasting menu is always offered for Valentine's Day.
- Heidi TuckerMay 28, 2014The food here was amazing!! Not cheap but worth every dollar. Can't wait to eat here again. Service was great too
- Cristina DoniniMarch 28, 2018Wonderful Cote du Rhône, delicious food, scallop ceviche was delicate and smooth on the palate - a great experience
- Sam DMarch 3, 2016Such a gorgeous restaurant, the ambiance was like being in a movie and the food was absolutely stunning.
- Nadia SwanAugust 2, 2018Very well run restaurant with a fantastic staff. There was quite an extensive wine list. Dinner was prepared perfectly.
- Victoria NatenzonMay 3, 2014Located in the heart of Times Square, if you have a business dinner/drinks planned this is a good place to go. Luxe, expensive, well lit and really beautiful.
- Monica YeungFebruary 19, 2014Wonderful service. Quiet and relaxing dining room, attentive staff, and generous portions with great flavor. A must in the Times Square area.
- ClaudiaFebruary 9, 2018First rate restaurant. The food is delicious and the service outstanding. Classy environment with interesting and modern food.
- Harumi UMay 19, 2015Soft shell crab BLT looks and taste great. Service is on the slow end so make sure to allocate enough time to enjoy your meal
- Michelin Travel & LifestyleDecember 2, 2013Try dishes like pan-seared veal sweetbreads or New Zealand venison w/ trumpet mushrooms. The bar has a prix-fixe lunch. – Green Guide Editor
- Rachel Wang PangOctober 8, 2015Came here with my co-workers, it was good food with good wine, but not too social with their tasting menu at the time
- Sherry JuMay 20, 2016Very nice setting and delicate food during restaurant week. Dessert was ok though...
- Aloisio PintoAugust 26, 2011Try the tasting menu, pairing with wine is priceless. They never offer cheap options. In a meal I had an austrian reeling, an alsatian Pinot Gris and many more...
- Lucky MagazineFebruary 10, 2010Only a half block away from the Bryant Park, this is a great place to relax. Sit at the bar and enjoy a glass of Charlie Plamer's private label cabernet sauvignon and his signature beef tartare.
- Allie CarieriAugust 19, 2014Cobia sashimi appetizer and agnolotti entree - great lunch! Also the focaccia bread is really good.
- Daniel RayAugust 20, 2014Always great. Try to have your back to the window and the blinking billboard.
- The Wall Street JournalApril 26, 2010For lunch, served from noon to 2:30 p.m. Monday through Saturday, the most popular entrees are the miso Alaskan black cod ($26) and the grilled burger with bacon and pickled ramp dressing ($19). Read more
- New York HabitatNovember 21, 2011Stop by the Bar Room for an exquisite meal. Try the diver sea scallop sandwich with seared foie gras or splurge and order the tasting menu.
- Homewood SuitesNovember 22, 2011Aureole is on the Macy's Thanksgiving Day Parade path! Tune in and catch the Lewis the Duck "On the Roll Again" parade float presented by Homewood Suites by Hilton.
- The Corcoran GroupDecember 22, 2010An exceptional pre-theater prix fixe deal – try the crab soup and the flatiron steak! Or, go after theater for the Bubbles on Broadway.
- Linnie DAugust 22, 2012Great lunch (Nicoise) and awesome restaurant week. Delish desserts and friendly servers.
- Talicia RaggsNovember 4, 2011The short rib appetizer is to DIE for. Also try the drink named Aureole. Very tasty!!
- chris cFebruary 12, 2012Highly recommend the pre show dinner served from 5-6. Everything is excellent.
- Alejandra G.March 3, 2012Their prefix menu is always great! Can never go wrong ... Awesome pastry chef
- NantidaJuly 21, 2012Started my restaurant week at one Michelin star restaurant next to Time Square :)
- M NAugust 26, 2017Food is light and well executed; however for the price and prestige, lacks complexity in its flavor profiles. Salmon was well cooked, but nothing special.