See all
77 photos

Attic Bar & Bistro

Bar$$$$

Downtown Boulder, Boulder

Save

Attic Bar & Bistro

6.5^/10

ratings

77 Photos

Daily Specials and Events 8Happy Hour Boulder 4Weekend Menu 10Brunch 3Lunch / Dinner 7Drinks 10

Daily Specials and Events

Monday

Classic Burger

7.00

All Day

Bingo @ the Bistro

7-9pm

Featured Co Drafts*

4.00

All Day

Wells

4.00

9-Close

Tuesday

Tacos

3.00

All Day

Modelos*

3.00

All Day

Fat Alberts/staff Choice Drafts

4.00

9-Close

Margs

5.00

All Day

Upstairs Open Mic

7:30 Signup/Show 8-11

Wednesday

Happy Hour Food

11-6pm

Wing Night

6-11pm

2-4-1 Long Island Iced Teas

9-Close

Happy Hour Drinks*

11-6pm

Pitchers of Pbr*

7.00

6-11pm

Boulders Best Karaoke

Thursday

Sloppy Joes

10.95

11-6pm

Mac Night

6-11

Buffs Night

4.00

9-Mid

Upslope Draft*

4.00

11-6pm

Featured Co Craft Cans*

4.00

6-11

Fat Alberts

4.00

9-Close

Friday

Fish & Chips

11.95

All Day

Bourbon and Pbr

6.00

9-Close

Odell 90 Shilling*

4.00

All Day

Weekend

Open-1pm Brunch

Saturday

Tacos

7.50

2-8pm

Modelos*

3.00

2-8pm

Margs

2-8pm

Pbr Tall Boys

3.00

9-Close

Sunday

Acoustic Sunday

2.95

3-7pm

Late Night Happy Hour

Industry Night

9-Close

Happy Hour Boulder

Monday - Saturday 3pm–6pm | Wednesday 11-6 | Sunday 9pm-Close; Drink Specials Only

Libations

Drafts

Alberts

Wells

Wines By the Glass

Sliders - a La Carte

$3.50

Classic Cheeseburger

Lettuce, American Cheese and Bistro Sauce

Buffalo Chicken

Tangy Hot Sauce, Lettuce, Bleu Cheese Dressing

Bbq Pork

Pulled Pork, Attic BBQ Sauce, Coleslaw

French Dip

Slow Roasted Sirloin, Swiss Cheese, and Horseradish Sauce

Ham & Cheese

Ham & Melted Swiss, Yellow Mustard

Main

Quesadilla

4.95

Attic Cheese Blend melted in Flour Tortillas with Bistro Salsa & Chipotle Aioli

Hummus Plate

4.95

Attic's Hummus Topped with Roasted Red Peppers and Toasted Pita Bread

Chicken Tenders

4.95

Marinated Strips of Chicken Breast, Breaded & Lightly Fried, Served with Ranch

Weekend Menu

Brunch

Brunch menu served open - 1PM

The Blue Collar

8.95

Two eggs with American potatoes and Aspen Baking CO sourdough toast

B.T.a.E.

11.95

Two eggs with bacon, tomato and avocado on Aspen Baking CO sourdough toast. Served with American potatoes

Omelette of the Day

10.95

Chef's Choice. Made with three eggs and served with American potatoes

Huevos Rancheros

11.95

Two eggs served on flour tortillas and topped with Bistro pork green chili, black beans, Attic cheese blend and side of American potatoes. Guacamole, sour cream and fresh pico de gallo on the side

Breakfast Burrito

11.95

Two scrambled eggs, tossed with American potatoes, veggies and your choice of ham, bacon or sausage, in a flour tortilla. Topped with Bistro pork green chili, Attic cheese blend and pico de gallo

Appetizers

Spuds

4.95

Curds

9.95

White curds flown in from Ellsworth, Wisconsin, fried in a light crisp breading. Served with Attic Ranch

Quesadilla

8.95

Attic cheese blend melted in flour tortillas. Served with Walnut St. salsa and chipotle aioli

Pretzels

9.95

Hot and soft salted pretzels locally made by our friends at Das Pretzels. Served with German mustard

Nachos

11.75

House-Made corn tortilla chips topped with Attic cheese blend, black bean & corn salsa, jalapeños and topped with sour cream

Wings

12.95

10 Buffalo, Jerk, Bistro BBQ, Sweet Chili or Volcano. Served with bleu cheese dressing

Chicken Tenders

10.95

Marinated strips of chicken breast, breaded and lightly fried. Served with Attic Ranch

Soups & Salads

House Salad

4.95

Mixed greens topped with julienne carrots, sliced cucumbers, diced tomato and croutons

Caesar Salad

4.95

Fresh romaine hearts tossed with creamy house-made dressing, croutons and Asiago cheese

Cobb Salad

12.95

Mixed greens topped with bacon, hard boiled egg, avocado, Attic cheese blend, grilled chicken, roasted red peppers and julienne carrots. Served with your choice of dressing

Attic Soups

4.95

Jalapeño Corn Chowder, Bistro Pork Green Chili, Wisco Cheddar and Broccoli

Sandwiches

Choice of Hand Cut Fries or Tots. Sub Soup/Salad/Sweets for $2.50

Bistro Club

12.95

Turkey, ham, bacon, lettuce, tomato, cheddar and light mayo on sourdough

Wisco Brat

10.95

Pabst Blue Ribbon beer boiled bratwurst grilled on a toasted pretzel bun and a side of German mustard

Crispy Chicken Tender Wrap

12.95

Attic's chicken tenders with lettuce, tomato, Bistro cheese blend and Attic Ranch dressing (Buffalo style with Bleu Cheese Upon Request)

Bbq Pulled Pork

11.95

Slow roasted pulled pork combined with Bistro BBQ sauce topped with creamy coleslaw on a toasted bun

Attic Cheesesteak

12.95

Thinly shaved grilled sirloin, with sauteed onions, peppers and melted American cheese

Grilled Cheese

9.95

With melted American cheese

Burgers & More

Served with lettuce and tomato. Choice of Hand Cut Fries or Tots. Sub Soup/Salad/Sweet Potato Fries for $2.50

Classic

11.25

Hand pattied ground beef cooked to your liking

Attic

12.95

Smoked bacon, caramelized onions and provolone cheese

Bbq Bacon Cheddar

12.95

Smoked bacon, Cheddar cheese and just the right amount of Bistro BBQ sauce

Bucky

13.95

American, Cheddar, and Swiss with smoked bacon

Gsm

12.95

Sauteed mushrooms blanketed with gorgozola and Swiss cheese

Entrees

Add a house salad or caesar for $2.95

Fish & Chips

14.95

Lightly breaded cod served with hand cut fries, house made tartar sauce and cole slaw

Wisconsin Mac & Cheese

12.95

Macaroni noodles tossed in our own Attic/Wisco cheese blend, topped with bread crumbs and baked

Weekend Cocktails

Cocktails served saturday and sunday open - 1

Bloody Marys

Made with Attic's Award Winning Bloody Mix. Add a snit of PBR for $2

Attic

6.50

House Vodka, Olives, Pepperoncini, Celery

Wisco

9.50

Death's Door Vodka (Wisco Made) , String Cheese, Jerky, Pepperoncini, Celery, Olives, Cocktail Onion, Baby Dill Pickle, Celery Salted Rim

The Bistro

8.00

Titos Vodka, Pepperoncini, Cocktail Onion, Olives, Celery, Baby Dill Pickle, Celery Salted Rim

Mimosas

Plain Jane

6.00

Champagne and Orange Juice

Razz Recovery

7.00

Champagne, Raspberry Liqueur, Orange Juice

Dirty Housewife

7.00

House vodka, Champagne and Orange Juice on the rocks

Fuzzy Bubbles

7.50

Peach Vodka, Champagne, Orange Juice, and a Splash of Cranberry on the rocks

Eye Openers

Flatiron Sunrise

7.25

Milagro Silver, Orange Juice, Grenadine and a splash of Sprite

Michelada

6.25

Modelo Especial, Fresh Lime Juice, Pepperonis, Tomato Juice with a Celery Salted Rim

Salty Badger

7.50

Tanqueray, Grapefruit Juice and a Salted Rim

Brunch

Open - 1PM

Main

The Blue Collar

8.95

Two eggs with American potatoes and Aspen Baking Co sourdough toast

B.T.a.E.

11.95

Two eggs with bacon, tomato and avocado on Aspen Baking CO sourdough toast. Served with American potatoes

Omelette of the Day

10.95

Chef's Choice. Made with three eggs and served with American potatoes

Huevos Rancheros

11.95

Two eggs served on flour tortillas and topped with Bistro pork green chili, black beans, Attic cheese blend and side of American potatoes. Guacamole, sour cream and fresh pico de gallo on the side

Breakfast Burrito

11.95

Two scrambled eggs, tossed with American potatoes, veggies and your choice of ham, bacon or sausage, in a flour tortilla. Topped with Bistro pork green chili, Attic cheese blend and pico de gallo

Appetizers

Spuds

4.95

Curds

9.95

White curds flown in from Ellsworth, Wisconsin, fried in a light crisp breading. Served with Attic Ranch

Quesadilla

8.95

Attic cheese blend melted in flour tortillas. Served with Walnut St. salsa and chipotle aioli

Pretzels

9.95

Hot and soft salted pretzels locally made by our friends at Das Pretzels. Served with German mustard

Nachos

11.75

House-Made corn tortilla chips topped with Attic cheese blend, black bean & corn salsa, jalapeños and topped with sour cream

Wings

12.95

10 Buffalo, Jerk, Bistro BBQ, Sweet Chili or Volcano. Served with bleu cheese dressing

Chicken Tenders

10.95

Marinated strips of chicken breast, breaded and lightly fried. Served with Attic Ranch

Soups & Salads

House Salad

4.95

Mixed greens topped with julienne carrots, sliced cucumbers, diced tomato and croutons

Caesar Salad

4.95

Fresh romaine hearts tossed with creamy house-made dressing, croutons and Asiago cheese

Cobb Salad

12.95

Mixed greens topped with bacon, hard boiled egg, avocado, Attic cheese blend, grilled chicken, roasted red peppers and julienne carrots. Served with your choice of dressing

Attic Soups

4.95

Jalapeño Corn Chowder, Bistro Pork Green Chili, Wisco Cheddar and Broccoli

Lunch / Dinner

Appetizers

Curds

9.95

White curds flown in from Ellsworth, Wisconsin, fried in a light crisp breading. Served with Attic Ranch

Chicken Tenders

10.95

Marinated strips of chicken breast, breaded and lightly fried. Served with Attic Ranch

Hummus Plate

8.95

Attic's own hummus topped with roasted red peppers. Served with toasted pita

Nachos

11.75

House-Made corn tortilla chips topped with Attic cheese blend, black bean & corn salsa, jalapeños and topped with sour cream

Pretzels

9.95

Hot and soft salted pretzels locally made by our friends at Das Pretzel. Served with German mustard

Spuds

4.95

Choice of either Hand-Cut Fries or Tots

Sliders

11.95

Choose from Classic Cheeseburger, French Dip, Buffalo Chicken, Ham & Cheese or Bistro BBQ Pork

Wings

12.95

Buffalo, Jerk, Bistro BBQ, Sweet Chili or Volcano style wings. Served with Bleu Cheese dressing

Quesadilla

8.95

Attic cheese blend melted in flour tortillas. Served with Walnut St. salsa and chipotle aioli

Salads

House-Made Dressings: Attic Ranch, Bleu Cheese, Honey Mustard, Balsamic Vinaigrette, 949 Jalapeño Ranch, 1000, and Caesar

Cobb Salad

12.95

Mixed greens topped with bacon, hard boiled egg, avocado, Attic cheese blend, grilled chicken, roasted red peppers and julienne carrots. Served with your choice of dressing

Southwest Chicken Salad

13.50

Mixed greens tossed with blackened chicken, black bean & corn salsa, julienne carrots and cheddar cheese. Topped with corn tortilla strips and a side of 949 Jalapeño Ranch

Caesar Salad

4.95

Fresh romaine hearts tossed with house-made dressing, croutons and asiago cheese

Blackened Chicken Caesar

12.95

Full-sized Caesar salad tossed with our house-made dressing, made from scratch croutons, asiago cheese and topped with blackened grilled chicken

House Salad

4.95

Mixed greens topped with julienne carrots, sliced cucumbers, diced tomato and croutons

Soup

Cup $4.95; Bowl $5.95

Jalapeño Corn Chowder

Wisco Cheddar and Broccoli

Bistro Pork Green Chili

Burgers

Served with lettuce and tomato. Choice of Hand-Cut Fries or Tots. Sub Soup/Salad/Sweets for $2.50. Sub Gluten Free Bun for $3

Classic

11.25

Hand-pattied ground beef cooked to your liking

Attic

12.95

Smoked bacon, caramelized onions and provolone cheese

Bbq Bacon Cheddar

12.95

Smoked bacon, cheddar cheese and just the right amount of Bistro BBQ sauce

Bucky Supreme

17.95

Same deliciousness as the Bucky, but sandwiched between two grilled cheese sandos as the bun

Patty Melt

12.95

Grilled on the flat top with swiss, sauteed onions and thousand island on griddled marble rye

Bucky

13.95

American, Cheddar, and Swiss Cheeses with smoked bacon

Gsm

12.95

Sauteed mushrooms blanketed with gorgonzola and swiss cheese

Graceland

12.95

Take care of business with crispy fried onion straws, a heap of slaw and American cheese

South of the Border

12.50

A bun-less burger with melted cheddar and jack cheese smothered in our Bistro Pork Green Chili

Burger of the Week

12.95

Ask your server what the Bistro is serving up

Sandwiches

Choice of Hand-Cut Fries or Tots. Sub Soup/Salad/Sweets for $2.50

Bistro Club

12.95

Turkey, ham, bacon, lettuce, tomato, cheddar and light mayo on sourdough

Attic Cheesesteak

12.95

Thinly shaved grilled sirloin with sauteed onions, red peppers and melted American cheese

Wisco Brat

10.95

Pabst Blue Ribbon beer boiled bratwurst grilled on a toasted pretzel bun and a side of German mustard

Hum-V

11.95

Attic's own hummus with red peppers, onions, cucumber, lettuce and tomato wrapped in a spinach tortilla

Blta

11.95

Bacon, lettuce, tomato & avocado on fresh baked lightly toasted sourdough

Bbq Pulled Pork

11.95

Slow roasted pulled pork combined with Bistro BBQ sauce topped with creamy cole slaw on a toasted bun

Crispy Chicken Tender Wrap

12.95

Attic chicken tenders with lettuce, tomato, Bistro cheese blend and Attic Ranch. (Sub Buffalo style with Bleu Cheese)

Chipotle Chicken

12.95

Spicy grilled chicken with lettuce, tomato, bacon, chipotle aioli and pepper jack cheese on a toasted bun

Reuben

12.50

Thinly shaved pastrami, thousand island, swiss cheese and sauerkraut on griddled marble rye. (Sub Turkey Upon Request)

Plates

Add a house salad or caesar for $2.95. All Bread is fresh baked daily from our local friends at Aspen Baking Co. Pretzels and Pretzel buns made daily by our local friends at Das Pretzel Foundry. Attic Ranch, Bistro BBQ and 949 Jalapeño Ranch are available for purchase. Ask your server for details

Papa Bear's Meatloaf

14.95

Seasoned home-style meatloaf, made with onions, tomato puree and toasted breadcrumbs. Topped with hickory ketchup. Served with slaw and your choice of steamed veggies or fries

Fish & Chips

14.95

Lightly breaded cod served with hand-cut fries, house-made tartar and cole slaw

Wisconsin Mac & Cheese

12.95

Macaroni noodles tossed in our own Attic/Wisco cheese blend, topped with bread crumbs and baked

Last Course

Support local business! The Attic has been one of Boulder's favorite neighborhood bistros since 2002!

Brownie & Cream

5.25

A warm, ultra rich and chewy double chocolate Ghirardelli brownie topped with vanilla ice cream

Deep Fried Twinkie

4.95

Crispy and golden, dusted in powdered sugar and drizzled with your choice of chocolate, caramel or strawberry sauce

Cheesecake

4.95

NY style cheesecake topped with your choice of chocolate, caramel or strawberry sauce

Drinks

Bottles & Cans

Domestics

Budweiser

Coors

Miller High Life

Old Milwaukee

Easy St. Wheat

Bud Light

Coors Light

Miller Lite

Fat Tire

Angry Orchard Cider

Imports

Heineken

Newcastle

Pacifico

Amstel Light

Corona

St Pauli N/a

Drafts

Stella Artois

New Belgium Shift

Bistro's (Nitro)

Leinie's Seasonal

Lefthand Sawtooth

Avery Ipa

Dale's Pale Ale

Pbr

Also available in Pitchers

Wines

Whites

Chardonnay

Sauvignon Blanc

Pinot Grigio

Reds

Merlot

Shiraz

Cabernet

Pinot Noir

Specialty Cocktails

Craw's Marg

8.50

Milagro Silver/Agave Nectar/Cucumbers/Fresh Citrus

Colorado Old Fashioned

8.50

Old Forester/Bitters/Lemon Peel/Cherries/Sugar

Fat Albert

6.00

House Vodka/Grape Mix/Fresh Lemonade

The Paloma

9.00

Suerte Silver/Fresh Citrus/Triple Sec/Grapefruit Juice/Club Soda

Bistro Manhattan

9.00

Bulleit Rye/Bitters/Sweet Vermouth/Cherry

Seasonal Frozen Cocktail

8.00

Ask Your Server

The Mules

$9. All Made With Shaved Ginger/Lime/Ginger Beer

Walnut St

Stoli

Irish

Tullamore D.E.W.

South of the Border

Suerte Silver

Perfect Storm

Bayou Spiced Rum

Happy Hour

Mon-Sat (3-6), Sun (9-Close)

Wells

2.00

Fat Alberts

3.00

Wines

3.75

Drafts

2.50

Mini-Alberts

2.00

Cheap Eats

3.75

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

Problem with this menu?