Friday nights are the best when Danielle is bartending and mo shu pork and sushi is out of this world just tried the wok glazed gingerpork and had an orgasm!!!!
Ordered take out , the hot and sour soup was great , scallion pancake not so good , pork dumpling 1 to 10 was a 5. The four seasons dish needs ginger and garlic just a brown oily sauce
Perfect portioning - always leave sated but never too full... Always try one of the dishes you wouldn't have thought of - totally worth the experience!
I frequent this place. Food fantastic. Great atmosphere!! TIP:: Do not take out! Portions half the size and food not exactly the same as dining I'n. Do not care if u r a good customer ur always wrong