Each pasta is excellent. The Crab Carbonara is a shellfish-laden version of a classic, while the Tortelli of Butternut Squash has been a staple since Olives first opened. Via CityEats.com Read more.
The restaurant presents each bill in an envelope that guests can tag. Top designs can end up featured on the wall. Via CityEats.com Read more.
For brunch, Anella has a prix fixe menu for $19 that includes your choice of entrée, along with coffee, tea or soda, and a Bloody Mary, mimosa or OJ. Via CityEats.com Read more.
See the old City Hall stop, one of NYC’s most majestic stations with vaulted ceilings and Art Nouveau skylights. Stay on the downtown 6 as it passes through the station on its way to the uptown track. Read more.
Our favorites: Spicy pork meatballs & mozz on brioche, bratwurst balls topped w/ beer-infused mustard sauce, & Underballs' Whiskey Float w/ citrus liqueur, root beer, & house-made vanilla ice cream. Read more.
Steins of German brew, freshly-twisted pretzels, and ping pong all make this the perfect happy hour spot. Read more.
Dim sum deliciousness awaits you here, but do not get the chicken feet no matter how bold you're feeling. They are gross.
Stop by for quirky ice cream with even quirkier names: the Salty Pimp is a vanilla soft-serve, dulce de leche, sea salt and a chocolate dip. Read more.
Pancakes that are worth the five-hour wait on a Saturday, but if you go during the week you just might beat the crowd...
These guys know how to make a seriously good cup of coffee. Gotta love their latte, and in the summer, it's superb on ice.
Holy crap... The five-star Thai dumpling app is amazing. And the padkeemow (drunken noodles) are solid here. Get it Thai spicy (5 star hot). Good first New York Thai experience.
You no longer have to trek out to Brooklyn to get Mile End's famed, Montreal-style smoked beef thanks to their sandwich shop outpost, which also dishes traditional poutine. Read more.
Waffle tacos. Crazy substitutions for hamburger buns. Basically, things are going down, in the most twisted and delicious ways possible. Read more.
We did all the delicious sober work for you, and ate/ranked all 19 of the dogs they've got on hand, from the corn, to all things bacon-wrapped, to the veggie, just because we had to. Read more.
Thanks to Dolce Gelateria, you can now get your dessert in whimsical pasta form. Read more.
They describe the duck wing drumettes as almost a reworked Spanish version of Peking duck, thanks to sea salt, sesame seeds, and a quince glaze. Epic. Read more.
