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Art Gallery of Ontario

Art Gallery of Ontario

Art Gallery and Art Museum
Toronto
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Art Gallery of Ontario
9.2/10
1,573
ratings
Photos2,563 Photos
MenuMenu
Happy Hour 4Holiday Menu 5Ago Bistro Brunch 10Ago Bistro Lunch 13
Snacks
Bread & Butter
13
Fennel, tarragon, olive oil, focaccia (vegan)
Fancy Fries
15
Jardiniere, sundried tomato, focaccia
Prosciutto Plate
12
Italian artichokes, preserved lemon aioli, parsley
Beetroot Lettuce Cups
10
Rosemary salt, fresh herbs, aioli
French Fries
15
Jumbo white shrimp, house sauce, lemon
Fried Oyster Mushroom
19
Stone fruit, basil oil, grilled bread
Shrimp Cocktail
12
Green falafels, pickled onions, tahini dip
Goat Cheese Toast
13
Herbed goat cheese, sundried tomato, sourdough, olive oil
Cocktails
Spiced Sorrel Tea
11
Choice of smoked lime, mango chili, or black cherry.
Cardinale Negroni
12
Campari, Spirit of York gin, Rakomelo, Tawse dry vermouth, lemon (2.5oz cocktail)
Rosemary Amaro Spritz
11
Lichi-Li, Villa Marchesi prosecco, lime, mint
Wine
Sparkling
10
(5oz)
Red & Rosé
9
(5oz)
White
9
(5oz)
Free-Spirited
0%
Don Valley Violette
9
Lavender, lemon, non-alcoholic grapefruit bitters, mint, butterfly pea flower
One-Ton Alice
9
Passion fruit, mango, pineapple, amarena cherry, nutmeg, angostura, non-alcoholic orange bitters, house grenadine
Prix Fixe Menus
2 Course Prix Fixe
38
Includes choice of starter and choice of main
Add Any 5 Oz Glass of Wine Or Mocktail
10
Only with purchase of a prix fixe
3 Course Prix Fixe
48
Includes choice of starter, choice of main, and choice of dessert
For the Table
Cheese Board
21
Three Canadian cheeses, sourdough, local honey, Ontario fruit, nuts
Bread & Butter
10
Local sourdough, Montpelier butter
Charcuterie
21
Variety of cured meats, pickles, mustard, sourdough
Starters
Soup
13
Seasonal vegetable garnish
Squash Fritters
15
Smoked cheddar fonduta, chives
Pear Salad
16
Arugula, spiced walnuts, honey Dijon dressing, Bleu Bénédictin
Mains
Ras-Al-Hanout Roasted Cauliflower
28
Couscous, braised apricot, charred onion, chick pea, fresh herbs, tahini, pomegranate molasses
Sausage & Egg
26
Locally made Barese, sunny side egg, eggplant caponata, sourdough
Steak Frites
35
6 oz Canadian striploin, red wine beef jus, fries, aioli
Bistro Cobb
23
Herb marinated chicken breast, cranberry, Bleu Bénédictin, walnuts, peppery greens, honey Dijon dressing
Salmon Nicoise
25
New potato, green beans, olives, grilled onion, tomato, aioli
Woolwich Goat Cheese and Herb Quiche
24
Peppery greens, Niagara vinaigrette, preserved local fruit
Pesto Flatbread
23
Basil pesto, artichoke, fior di latte, oven dried tomato, peppery greens, Niagara vinaigrette
Ago Burger
28
6 oz beef patty, white cheddar, bacon, grilled onion, pickles, watercress, brioche bun, fries, garlic aioli
Dessert
Chocolate Cake
12
Boreal Forest cake, mascarpone whipped cream, sweet cherry sauce, chocolate shavings
Ontario Fruit Sorbet
10
Bistro Brunch Prix Fixe
Available every Saturday and Sunday from 11:30am to 3:00pm. All menu items also available a la carte.
Prix Fixe Includes Choice of Appetizer and Main
37
Choice of Main
Eggs Benedict or Sausage & Eggs or Buttermilk Pancakes
Choice of Appetizer
Soup or Bistro Green Salad or Bistro Caesar
For the Table
Bread & Butter
10
Local sourdough, Montpelier butter
Fancy Fries
14
Truffle, parmesan, rosemary salt
French Fries
10
Rosemary salt, fine herbs, aioli
Fried Oyster Mushrooms
12
Horseradish cream, lemon, chives
Soups & Salads
Seasonal Soup
13
Seasonal vegetable garnish
Bistro Caesar Salad
17
Mixed chicory, romaine, prosciutto crisp, parmesan, croutons, garlic caper dressing, pickled onion, anchovy
Bistro Green Salad
15
Leafy greens, radish, pickled vegetables, Niagara vinaigrette
Citrus & Beet Salad
16
Caraway-marinated beets, navel orange, tahini, quinoa and walnut crumble, watercress
Butternut Squash and Pear Salad
16
Kale, toasted pumpkin seeds, brown butter caper vinaigrette
Add Protein to Any Salad:
9
Mains
Fried Chicken and Pancakes
23
Sweet n' sour Montmorency cherries, whipped cream, white chocolate shavings
Smoked Salmon Rösti
24
Free-run eggs, sweet pea n' brie, 100km greens, stone fruit
Steak & Eggs
32
6 oz Canadian AAA steak, sunny eggs, brandy peppercorn sauce, fries, aioli
Sinabawang Mussels & Fries
25
Organic PEI mussels, ginger, tomato, garlic, chili, spinach, served with side fries and aioli
Grilled Salmon Nicoise
28
5 oz Atlantic salmon, fine beans, fingerling potatoes, olives, tomato aioli, beetroot egg
Croque Madame
28
6 oz. patty, brioche bun, brandied onions, farmstead Emmental, watercress, french fries, roasted garlic aioli
Crispy Italian Artichokes
13
Maple syrup, whipped butter, served with fresh fruit, veggie sticks and ranch dip (Veg)
Ago Burger
28
6 oz beef patty, white cheddar, bacon, grilled onion, pickles, watercress, brioche bun, fries, garlic aioli
Spaghetti All'amatriciana
25
Fresh pasta, hand crushed tomatoes, guanciale, basil, Pecorino Romano
To Finish
Coconut Ube Panna Cotta
12
Shaved coconut, vanilla wafers, whipped cream
Cheese Board
23
Three Canadian cheeses, spiced nuts, sourdough, honey, Ontario fruit preserve
Boreal Forest Cake
12
Chocolate cake, mascarpone cream, preserved Ontario cherries, shaved chocolate
Ontario Fruit Sorbet
11
Wine
Vieni Momenti Sparkling Wine
13
Ontario - pear, acacia, wild flowers
Codorniu Cuvée Barcelona Sparkling Rosé
14
Spain – red fruit, citrus, brioche
Tawse Chardonnay
14
Ontario - apple, citrus, honey, oak
Organized Crime 'Break In' Pinot Noir
14
Ontario - cherry, raspberry, oak
Big Head Big Red #8
14
Ontario - red berries, rhubarb, chai spice
Villa Marchesi Prosecco
14
Italy - floral, vibrant, crisp
Organized Crime Pinot Gris
14
Ontario - pear, nectarine, citrus
Ant Moore Sauvignon Blanc
15
New Zealand - lime, passion fruit, grass
Bella Terra Cabernet Merlot Reserve
13
Ontario - raspberry, red currant, violets
Cocktails
Ago Mimosa
13
Prosecco, orange juice, Strega wash
A Yorkville Afternoon
16
Spirit of York gin, Strega, Sloane's Peaches & Cream, white tea, notes of saffron, ginger, and anise – 2oz | abv 13.7%
Foraging with Emily
17
Cherry wood-smoked Crown Royal Northern Harvest rye, Brickworks cider, wild flower honey, lemon, dandelion and black walnut bitters, spruce tip – 3oz | abv 16.1%
Bottle Service
17
CÎROC Blue Stone Vodka, smoked lemon juice, house made vanilla syrup, soda – 2.5oz | 12.6%
Ago Caesar
14
1.5 oz vodka, Walter's Caesar, lime, tabasco, Worcestershire sauce, dill, cucumber, lemon
Sumac Margarita
17
Tequila, lime, Ontario sumac cordial with notes of cardamom & saffron, sumac-sugared rim – 1.5oz | abv 13.8%
Toronto Island Punch
16
House spiced Rum, passion fruit, mango, pineapple, amarena cherry, nutmeg, angostura, house grenadine – 1.5oz | abv 11.4%
Ube Kagatan
16
Ube infused white-rum, Kahlua, Galliano liqueur, Pilot cold-brew coffee, condensed milk, dehydrated dragon fruit – 2.5oz | 12.6%
Beer
Mad Tom Ipa
9
IPA, 6.4%, 355ml – Muskoka Brewery
Mill Street Organic
9
Lager, 4.2%, 341ml – Mill Street Brewery
Partake Pale Ale
Muskoka Cream Ale
9
Ale, 5%, 355ml – Muskoka Brewery
Waterloo Dark
10
Dark ale, 5%, 500ml – Waterloo Brewing
Free-Spirited (0%)
Allan Garden Fizz
12
A refreshing vegan fizz with notes of cucumber, ginger and lime leaves
Centre Island Punch
12
Passion fruit, mango, pineapple, amarena cherry, nutmeg, angostura, non-alcoholic orange bitters, house grenadine
One Ton Alice
12
Pumpkin shrub, Fevertree ginger beer, pumpkin pie spiced rim
Don Valley Violette
12
Lavender, lemon, non-alcoholic grapefruit bitters, mint, butterfly pea flower
Other Beverages
Latte Or Cappuccino
5.95
Americano
4.25
Sloane Fine Teas
4.25
Juice
4.5
Orange or lemonade
Espresso
3.95
Brewed Coffee
4
Still Or Sparkling Water
4
Soft Drinks
3.5
Lunch Prix Fixe - 40
Available Tuesday-Friday from 11:30-3:00
Choice of Appetizer
Choice of Main
Prix Fixe Includes Choice of Appetizer and Main
40
Appetizers
Bread & Butter *
10
Toronto-made artisan sourdough, Montpelier butter
Fancy Fries
15
Local sourdough, Ontario fruit compote, sorrel
French Fries
16
Local tomatoes, fried halloumi, fresh oregano, Ontario sherry vinegar - (V, GF)
Fried Oyster Mushrooms
21
Preserved Ontario fruit, basil oil, sourdough, fleur de sel
3 Course Prix Fixe
All menu items also available à la carte. Prices exclude applicable taxes. Members enjoy a 10% discount, excluding alcohol.
Prix Fixe Includes Choice of Appetizer, Main and Dessert
52
Choice of Main
Choice of Appetizer
Choice of Dessert
Mains
Crispy Italian Artichokes
33
Patatas bravas, French beans, green olive tapenade, smoked paprika aioli - (GF, DF)
Ago Burger
28
6 oz. patty, brioche bun, brandied onions, farmstead Emmental, watercress, french fries, roasted garlic aioli
Spaghetti All'amatriciana
23
Basil pesto, artichoke, fior di latte, oven dried tomato, peppery greens, Niagara vinaigrette
Steak Frites
27
Roasted, pickled and charred squashes, toasted barley, scallion oil (V)
Sinabawang Mussels & Fries
23
Peppery greens, Niagara vinaigrette
Grilled Cornish Hen
23
Herb marinated chicken breast, cranberry, Bleu Benedictin, walnuts, peppery greens, honey Dijon dressing
Grilled Salmon Nicoise
25
New potato, green beans, olives, grilled onion, tomato, aioli
Add Ons
Soup *
10
Halloumi, fresh herbs, pickled chilis, sesame, aioli
Citrus & Beet Salad *
16
Heirloom tomato, whipped feta, marinated olives, cucumber, watercress
Butternut Squash and Pear Salad *
25
Grilled chicken breast, blue cheese, cherry tomato, heritage greens, walnuts, buttermilk ranch dressing
Bistro Green Salad *
10
Marinated, herbs & citrus
Bistro Caesar *
17
Mixed chicory lettuces, romaine, crisp prosciutto, parmesan croutons, garlic caper dressing, pickled onion, anchovy
Add Protein to Any Salad
9
Desserts
Boreal Forest Cake
12
Ontario peaches, mascarpone whipped cream, mint
Cheese Board
21
Three Canadian cheeses, Ontario fruit, nuts, local honey, sourdough
Ontario Fruit Sorbet
10
Daily flavour - (V, GF, DF)
Coconut Ube Panna Cotta
12
Ask us for details!
Kids
(under 12)
Kids Meal - Chicken Fingers
13
Served with plum sauce, fresh fruit, veggie sticks, ranch dip
Kids Sorbet
5
Daily flavour
Kids Juice
2.5
Apple, orange, or lemonade
Kids Meal - Hummus & Flatbread
13
Served with parmesan cheese, fresh fruit, veggie sticks, ranch dip
Kids Meal - Buttered Noodles & Parmesan
14
Served with fresh fruit, veggie sticks, ranch dip, and a drink
Kids Milk
3
Wine
Vieni Momenti Sparkling Wine
13
Ontario - pear, acacia, wild flowers
Codorniu Cuvée Barcelona 1872 Brut Rosé
13
Spain – red fruit, citrus, brioche
Tawse Chardonnay
13
Ontario – apple, citrus, honey, oak
Organized Crime 'Break In' Pinot Noir
14
Ontario – cherry, raspberry, oak
Big Head Big Red #8
13
France - plum, blackberry, cherry
Villa Marchesi Prosecco
12
Italy - floral, vibrant, crisp
Organized Crime Pinot Gris
13
Ontario – pear, nectarine, citrus
Ant Moore Sauvignon Blanc
13
New Zealand – lime, passionfruit, grass
Bella Terra Cabernet Merlot Reserve
13
France – strawberry, pepper, plum
Cocktails
A Yorkville Afternoon
15
Spirit of York gin, Strega, Sloane's Peaches & Cream white tea, notes of saffron, ginger and anise
Toronto Island Punch
16
Spiced rum, black rum, coconut, passion fruit, mango, pineapple, amarena cherry, nutmeg, angostura bitters, house grenadine
Bottle Service
17
CÎROC Blue Stone Vodka, smoked lemon juice, house made vanilla syrup, soda
Foraging with Emily
16
Cherry wood smoked Crown Royal Northern Harvest rye, Brickworks cider, wild flower honey, lemon, dandelion and black walnut bitters, spruce tip
Sumac Margarita
16
El Jimador tequila, blood orange, falernum (almond) , lime, anise bitters, topped with sparkling rosé cava and a rose scented orange wheel
Ube Kagatan
16
Ube infused white-rum, Kahlua, Galliano liqueur, Pilot cold-brew coffee, condensed milk, dehydrated dragon fruit
Mocktails
Allan Garden Fizz
11
A refreshing vegan fizz with notes of cucumber, ginger and lime leaves
Centre Island Punch
12
Strawberry balsamic shrub — a sharp and flavourful beverage using fruit, sugar, apple cider & strawberry balsamic vinegar
One Ton Alice
12
Spiced blood orange soda with notes of clove, anise and cinnamon, topped with whipping cream and amarena black cherry
Don Valley Violette
12
Pie spiced pumpkin shrub with Fever Tree ginger beer and a seasonal rim
Other Drinks
Latte Or Cappuccino
5.35
Espresso
3.5
Sloane Fine Tea
3.65
Ontarieau Water
6.95
Still or sparkling
Juice
4.25
Apple, Orange, or Lemonade
Brewed Coffee
3.5
From Pilot Coffee Roasters
Americano
3.75
Soft Drinks
3.25
Ontarieau Water [355Ml]
3.5
Still, sparkling
Beer
Mad Tom Ipa
8
IPA, 6.4%, 355ml - Muskoka brewery
Muskoka Cream Ale
8
Ale, 5%, 355ml
Partake Pale Ale
6
Non-alcoholic
Mill Street Organic
8
Lager, 4.2%, 341ml
Waterloo Dark
8
Dark ale, 5%, 341ml
Before Or After
Amaro Nonino
14
- 1.5 oz
Auchentoshan 12 Year
12.5
- 1 oz
Lagavulin 16 Yeear
24.5
- 1 oz
Frangelico
6
- 1 oz
Courvoisier Vs
23
- 1.5 oz
Oban 14 Year
19.5
- 1 oz
Kahlúa Coffee Liquor
6
- 1 oz
Southbrook 'Tha Anniversary' Dessert Wine
9
- 2 oz
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Art Gallery of Ontario
317 Dundas St W (at Beverley St)
Toronto ON M5T 1G4
Canada
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We're the Art Gallery of Ontario - Bringing people and art together and boldy declaring that ART MATTERS!
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Closed until 10:30 AM tomorrow (Show more)
  • Tue, Thu
    • 10:30 AM–5:00 PM
  • Wed, Fri
    • 10:30 AM–9:00 PM
  • Sat–Sun
    • 10:30 AM–5:30 PM
Phone icon
(416) 979-6648
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AGOToronto
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@agotoronto
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@agotoronto
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Yes (incl. American Express & MasterCard)
Wi-Fi
Free
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