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Arco Cafe

Italian Restaurant$$$$

Upper West Side, New York

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Arco Cafe

7.3^/10

ratings

62 Photos

All day Menu 6Dessert Menu 2Ready to Cook, Made Fresh Daily 3

All day Menu

Daily Specials

Ravioli

+0.90 - 18.90

Filled with Pecorino cheese & mint

Culurgiones

+0.90 - 15.90

Sardinian dumplings filled with potatoes, Pecorino cheese & mint

Antipasti e Insalate

Zuppetta di Cozze

15.90

Mussels in spicy tomato and white wine sauce

Polpette al Vermentino

12.90

Beef meatballs in white wine sauce

Insalata Mediterranea

11.90 - 15.90

Mixed greens, cucumbers, tomatoes, chickpeas, olives, onions and Goat cheese in lemon vinaigrette

Minestrone

7.90

Homemade mixed vegetable soup. (vegan)

Calamari e Piselli

14.90

Calamari braised in spicy tomato sauce with green peas

Insalata di Campo

9.90 - 13.90

Mixed greens, carrots, celery and cherry tomatoes in balsamic vinaigrette. (Vegan)

Kale Salad

11.90 - 15.90

Kale, raisins, sliced almonds & cherry tomatoes in lemon vinaigrette

Calamari Fritti

12.90

Lightly fried calamari

Pasta

Malloreddos alla Campidanese

14.90 - 16.90

In hearty tomato & sweet sausage sauce

Malloreddos Integrali

15.90 - 17.90

With sausage, mushrooms & green peas

Fettuccine alla Bolognese

15.90 - 17.90

In a rich beef ragu

Conchiglie in Salsa Rosa

14.90

In vodka sauce

Alisanzas di Sardegna

14.90 - 16.90

With pancetta, pecorino & tomato sauce

Cavatelli Broccoli Rabe e Salsiccia

16.90 - 18.90

With pancetta, pecorino & tomato sauce

Gnocchi al Gorgonzola e Noci

17.90 - 19.90

In gorgonzola sauce with toasted walnuts

Tagliolini con Polpette

18.90 - 20.90

In white wine & Meditterranean herb sauce

Tagliolini ai Frutti di Mare

20.90 - 22.90

In light tomato with calamari, mussels & salmon

Pellizzas al Ragu di Manzo e Maiale

17.90 - 19.90

In a mixed meat ragu, topped with pecorino cheese

Tagliolini Cacio e Pepe

14.90 - 16.90

With pecorino cheeese & black pepper

Caserecce all' Arrabbiata

14.90 - 16.90

In spicy tomato & fresh garlic sauce

Gnocchi alla Montanara

15.90 - 17.90

With mushroom & pancetta in a light cream sauce

Gnocchi Gratinati

15.90 - 17.90

Baked with tomato sauce, mozzarella & parmesan cheese

Caserecce Calamari e Piselli

12.90 - 18.90

In light tomato sauce with calamari & green peas

Pellizzas Cozze e Fagioli

16.90 - 18.90

With mussels & beans (spicy)

Secondi (Main Course)

Branzino alla Griglia

22.90

Grilled fresh branzino fillet served with sauteed broccoli rabe & mashed potatoes

Salsiccia e Polenta

21.90

Grilled sweet Italian sausage withmashed potaotes & broccoli rabe

Pollo alla Griglia

16.90

Grilled chicken with mashed potatoes & arugula & cherry tomatoes salad

Pollo alla Parmigiana

23.90

Fried chicken cutlet topped with tomato sauce & melted mozzarella cheese served with soft polenta & cranberry beans

Salmone

22.90

Grilled salmon fillet served with wilted kale & mashed potatoes

Bistecca alla Griglia

29.90

Skirt steak served with mushroom sauce served with french fries & sauteed spinach

Milanese di Pollo

20.90

Breaded chicken with mashed potatoes & arugula & cherry tomatoes salad

Contorni (Sides)

Wilted Kale

7.50

Sauteed Broccoli Rabe

8.00

French Fries

5.50

Sauteed Spinach

6.50

Mashed Potaotes

6.50

Cranberry Beans

6.50

In red tomato sauce reduction

Dessert Menu

Tortino al Cioccolato

9.00

Moist chocolate cake with a heart of creamy rich chocolate

Cheesecake alla Ricotta

8.50

Cheesecake made with ricotta cheese, delicately textured with a hint of natural orange essence

Torta Red Velvet

8.00

A red hued chocolate layer cake, filled and iced with a smooth cream cheese frosting, finished with chocolate drizzle and surrounded by red velvet cake crumbs

Torta Ricotta e Pistacchio

8.50

Pistachio and ricotta creams separated by sponge cake, decorated with pistachio pieces and dusted with powdered sugar

Torta al Cappuccino

8.50

Alternating layers of espresso drenched chocolate sponge cake and coffee cream, decorated with cocoa powder

Ready to Cook, Made Fresh Daily

Pasta

Alisanzas

8.50

Egg pasta, 15 oz - keep it refrigerated

Caserecce

7.50

Durum wheat pasta, 1 lb (vegan)

Tagliolini

8.50

Egg pasta, 15 oz - keep it refrigerated

Pellizzas

7.50

Durum wheat pasta, 1 lb (vegan)

Malloreddos

7.50

Durum wheat pasta, 1 lb (vegan)

Conchiglie

7.50

Durum wheat pasta, 1 lb (vegan)

Fettuccine

8.50

Egg pasta, 15 oz - keep it refrigerated

Whole Wheat Malloreddos

8.50

100% whole wheat durum pasta, 1 lb (vegan)

Sauces

Tomato Sauce

8.50

Tomato, onions, basil, salt. 16 oz - keep it refrigerated.

Campidanese Sauce

11.50

Tomato, ground pork, onions, white wine, extra virgin olive oil, bay leaves, saffron, salt, fresh pepper.16 oz - keep it refrigerated.

Mixed Meat Ragu'

14.50

Tomato, ground beef, ground pork, onions, carrots, celery, white wine, extra virgin olive oil, bay leaves, salt, fresh pepper. 16 oz - keep it refrigerated.

Bolognese Sauce

12.50

Tomato, ground beef, onions, carrots, celery, white wine, extra virgin olive oil, bay leaves, salt, fresh pepper.1 6oz - keep it refrigerated.

Cream Sauce

12.50

Heavy cream, Parmesan cheese, salt. 16 oz - keep it refrigerated.

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