21 Tips and reviews
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- Phil KenchDecember 10, 2015Proper Puglian! Lovely orecchiette- turnip tips supplemented with broccoli and crispy breadcrumbs. Melted cheese starters are a great winter treat.Upvoted 6 days ago
- Ashley ChanOctober 26, 2017My sea urchin and coffee (yes...) tomato pasta tasted like regular tomato pasta, but everything else was pretty tasty. The burrata dish was unique (on the sweet side) and the pizza was delicious.
- KMarch 10, 2018Lots of Italian wines and different kinds of pasta/pizza dishes than what you’d get in a standard “Italian”. Dishes on the smaller side but tasty. Baba for dessert was lovely!
- FrySeptember 12, 2016Best Italian restaurant around in Farringdon. I suggest the Fish soup and ask for some bread to finish the sauce. It's delicious.
- Katie ZecharJanuary 10, 2022Delightful staff, tasty pasta albeit smaller portions than I ever could’ve predicted (ravioli). Bolognese was massive in contrast.
- Lassla EsquivelMarch 4, 2016It is a really nice place but the food is not excellent and it is not cheap either. It is a good place to go with friends.
- Shannon LowJune 14, 2014Homely Italian restaurant, very pleasant. Distinctive flavors, not your typical Italian place.
- Alexia KMarch 11, 2017Pasta was ok portion could be slightly bigger. Waited too long to sit. Friendly staff and atmosphere
- Christo PapadopoulosApril 8, 2017Amazingly... tasteless fresh 🤔 seafood risotto. Terrible service. 1h10min for 2 mains to reach our table. Much better options in the area 😉 #hallofshame
- Melody MichaudApril 28, 2014Be warned, the Meat/Fish/Vegetables dishes are not suitable sized portions as mains. We were all very disappointed to see our children's portions come out! Or order as primi with pizza for your main
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