This softly lit, chandelier-bedecked gem attracts many an in-town celebrity looking to booze it up in a mellow atmosphere. There is an Old Fashioned here made with bacon-infused bourbon. Read more.
70 years as Nashville's original 'hot chicken shack.' 2013 James Beard Foundation America's Classic. Enough said. [Eater 18 Member]
Even though their legendary biscuits tend to be the main focus, don't miss out on other items such as the fried chicken and homemade desserts. [Eater 18 Member]
Go Willy Wonka on this Ohio import, where flavors include Riesling- poached pear and goat cheese with red cherries. Worth two scoops: biscuits & peach jam, inspired by the Southern classic.
Congratulations, you've found one of Esquire's Best Bars in America. The best bar/western-wear store in Nashville. Historic spot that launched the best band you've never heard of: honky-tonkers BR549. Read more.
Originally called Mom’s, it was renamed after Tootsie Bess bought the bar in 1960 & it was mistakenly painted orchid color. Willie Nelson, Mel Tillis, Waylon Jennings & Patsy Cline have been patrons.
Previously known as the Grand Old Opry House, this auditorium first opened as the Union Gospel Tabernacle in 1892. It was built by Thomas Ryman & renamed in his honor after his death.
With 32 seats wrapped around a U-shaped kitchen, diners have the opportunity to interact with the chefs as they are taken on a set, multi-course journey. [Eater 18 Member]
With a solid selection of wursts, a rotating selection of beers on tap, old-school house-made sodas and floats and a great outdoor space, The Pharmacy does it right. [Eater 18 Member]
Award-winning pitmaster Carey Bringle has set up shop in the Gulch, and barbecue aficionados from around Middle Tennessee are flocking to this no-frills temple of pork.
Lots of food per plate. You could share if you're scared of living like a champ.
Reasons for this coffeehouse’s cult-status? An addictive caramel blend, indie-rock tunes, and shelves of crocheted simians. Go for the cinnamon-and-chili chocolate, but stay for Prosecco on tap.
Grammy Award-winner Shelby Lynne goes to Rtier's when she is in a down-home mood. She perfers their famous cheeseburger served on French bread. (They also cook a mean fried chicken). Read more.
If you like good fried chicken, really HOT chicken, or anything in between, this is the place to go. Calling in your order will save you some wait time...
Springwater was listed in playboy this month as one of the best dive bars in the U.S.... Go stand in a puddle of number 1 like a rock star.
In East Nashville, Mas Tacos serves up a roster of tacos such as cast iron chicken and fried avocado, along with soups, elote and an ever-changing selection of agua fresca. [Eater 18 Member]
Serving light, seasonal fare for every meal of the day, Marche perhaps shines brightest on the weekends, offering one of the best brunches in town. [Eater 18 Member]
This American classic meat and three is the gold standard by which all others are judged. Plus, what's not to like about a restaurant where dessert comes first? [Eater 18 Member]
The steak biscuits literally made me cry, the entrees were more like something your mother would make if she was an above-average cook though
Chicken on a stick. Yes. And you can pay with a card, unlike Prince's.
