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Eater: Amazing fried chicken, often called the best in town. The food and atmosphere are quintessential New Orleans, among the best you’ll find in town. [Eater 38 Member]
Cajun and Creole Restaurant · Mid-City · 67 tips and reviews
Eater: A Canal Street institution drawing patrons for lunch and dinner, Mandina’s menu is creole and Italian, offering fried seafood, po’ boys, sandwiches, and Italian classics. [Eater 38 Member]
Sandwich Spot · Bayou St. John · 203 tips and reviews
James Ward: I've been too hundreds of poboy joints in NOLA. This I the best. No matter how long the line it's worth it. If you don't have a beer, locals drink Barqs.
Chinese Restaurant · Gert Town · 32 tips and reviews
Ami Dunaway: Get the Triple Dragons if you can't decide. Amazing quality food from egg rolls to fried rice. It is some of the best Chinese food I've ever had, though on the expensive side.