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- The Corcoran GroupApril 3, 2012A great place to chill out – they have a great bar and pool table downstairs. If you’re hungry, get the Gnocchi Fontina Gratin, Grilled Arctic Char or the plate of the day.
- Dan MurphyDecember 4, 2014Large portions; the Mac&Cheese and Fries w/Gravy supercharged was a taste sensation. The wine selection weak (can't all be great). And the manager of the evening 'Johnny on the Spot.' Great place!
- Absolutely the best brunch in the city! The Eggs Benedict is forever my favorite and can't be beat. Pair it with a few mimosas and you're all set for a fabulous day!
- No Leftovers Jackie GebelJune 10, 2014The Crispy Skate Wing Sandwich is unreal! Consistency like pulled pork, with a spicy slaw and fresh brioche from Eli's Bakery. (On the lunch specials menu)
- Annie AlfstadSeptember 28, 2014Great brunch spot. Limited outdoor seating. Service for sure leaves something to be desired - one great waiter, one super dud and manager didn't care- but good for leisurely brunch. Great food
- Leslie TAugust 6, 2013Must get almond hash, french fries, and croque madame. I was pleasantly surprised to find Picpoul de Pinet wine here. Order that, it's a lip-smacker! Some dishes are quite large too.
- John EJanuary 26, 2016Great atmosphere, good cocktail menu, and tasty French / American dishes. As for recommendations, I have two words: Buffalo cauliflower. Thank me later :)
- Jennifer RossMay 13, 2016Perfect brunch spot for our group Mother's Day. Decor is rustic, shabby chic, & restaurant is large and spacious. Food was delicious, GO!
- M SJuly 7, 2014Aside from the truffle prosciutto Mac & Cheese, the Braised Short Ribs, Cavatelli, and Roasted Asparagus & Fried Egg salad are winners. Great Bloody Mary's too.
- Ms HeleneDecember 29, 2015Chilled 1/2 lobster $18, chestnut risotto and fish & chips. $25 prix fixe lunch incl app, entree & wine/beer
- Zayed KhanJune 15, 2014Our server, Adam was friendly and had good timing (present but not overbearing). He also had a fantastically rich California blonde head of hair.
- BettyNovember 4, 2016There's a hearty and solid lamb chop that's a Thursday special. Didn't expect it but these guys have solid green sencha tea! Good space for a group of 5.
- Best free biscuits at brunch!!! Great entree selection and no wait time on weekends
- Trae FMay 4, 2018The cod is amazing. One of the best dishes I’ve had in a while. Great spot with a decent happy hour.
- Anuj MathurJune 26, 2016grab drinks outdoors in a covered patio on a quiet flatiron block. order the cheese plate.
- Cindy lauMarch 3, 2015Their cocktails are pretty interesting. Food is fresh and cooked perfectly. Try the daily specials. Also the escargot is decadent.
- Meg RobertsonApril 13, 2014Super nice wait staff and excellent patio for people watching. Great fries. CONS: Most overcooked/dry burger ever, and they forgot my beer twice.
- John PerezMay 31, 2015Toffee Cake was delicious! Not too sticky and overpowering. Short Ribs were good. California Kid cocktail was great as well.
- Try the Baked alaska - What an amazing dessert, with peanut butter ice cream and meringue
- Ashley ChanFebruary 19, 2017Spacious place and large portions...get the truffle mac n cheese! The croque madame is very creamy and dense.
- Joey JApril 4, 2015Brussel Sprout Caesar w/ a side of Chicken Sausage. Almond Hash. Classic Bloody Marry. Good is fresh. We'll be back!
- Roniel TesslerMay 29, 2015A safe bet in Flatiron. Great food at reasonable prices. Their lunch prix fixe is a great deal!
- Michael KimMarch 14, 2013The portion sizes are large; the entrees are on the heavy side; the salads are great. Therefore, if you come with two, split an entree and a salad!
- Judy CariMarch 14, 2014We love the Arctic char, Sardines, can't go wrong with the duck, but my fav is the Date cake!
- Mike SingletonAugust 12, 2012Fantastic brunch, the home made pastrami was great but super rich, shouldn't finish it all
- DensApril 14, 2014Yawn, I wasn't really impressed with anything I had here. Mac & Cheese and Gravy Fries are NOT epic, despite what some 4SQ tips say.
- Kate JFebruary 2, 2012Brussels sprout salad and escargot are the bomb. Croquette gratin Lardon is to die for luxurious bar food - outrageously delicious.
- Gilt CityOctober 26, 2010With a menu caught somewhere between Paris and Long Island, Almond’s serving up the best of the modern bistro classics. You’ll be dreaming about the roast chick with potatoes for days.
- Alexa ScordatoJanuary 5, 2019Good for large brunch parties. The place is huge. Almond hash is delish!
- James John (Jay) Cudney IVOctober 27, 2019Good bar service. Nice atmosphere. Mac and cheese and Oysters were tasty.
- DavidMarch 12, 2016Amazing service! We had a steak that was slightly over, but still tasty. They took care of it. #wow
- Go wild and split the buttermilk waffles with a friend for brunch. The homemade nutella is out of control...they should put it in a jar and sell it!
- Ziggy AbdisubhanJuly 30, 2015Eggplant goat cheese ravioli 🍆 was so gooooood. Would've had me lickin the plate had this not been a fine establishment l
- Get the flatbread but ask for two eggs sunny side up on top. Used to be on the menu but they've since removed it.
- Amber VittoriaSeptember 22, 2014The small plate of the herbed goat cheese ravioli is perfect for a light dinner.
- sit at the bar and ask for summer - she'll treat you right (though, all the bartenders are awesome). get the mac and cheese - it's so damn good, you'll want to smack yo' mama.
- Andrey CherApril 29, 2014Don't leave some space for dessert. Just get some brandy, get dessert somewhere else, like bakery across the street
- Vanessa BrownJuly 21, 2013Delicious mini-biscuits and wonderful food all around! Perfect brunch spot.
- Anthony PopeoNovember 10, 2014Straightforward farm-to-table setup. Nice interior and friendly staff.